FIREBIRDS WOOD FIRED GRILL, 6601 WEST 135TH ST, OVERLAND PARK, KS - Restaurant inspection findings and violations

Business Info

Name: FIREBIRDS WOOD FIRED GRILL
Type: Restaurant
Address: 6601 WEST 135TH ST, OVERLAND PARK, KS 66223
Phone: 913-202-1761
Total inspections: 1
Last inspection: Jan 05, 2016

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Violation code	Inspection Date	Violations	Type	Compliance
KDA_3_10111 - --Observed in bar area 1 bottle of sauza tequila with 7 decease small flies, 1 bottle of SoCo with 7 deceased small flies and 1 bottle of gran marnier with 2 deceased small flies. COS- voluntarily discarded KDA_3_30111B - --Upon entering kitchen prep area, observed employee placing previously sliced tomatoes into tomato dicer with bare hands. COS- educated importance of gloves. Washed hands and adorned gloves. KDA_3_50116A1 - --Located on the flat top stove, a mixture of butter and oil with an internal temperature of 115.4F. Mixture made in house. COS- educated and voluntarily discarded KDA_6_30111 - --Handsink on kitchen line between prep tables soap dispenser does not work. Bar area hand sink does not contain a supply of hand cleaning agents. COS- both areas supplied KDA_6_30112 - --Handsink located in the bar area does not contain a supply of hand drying provisions. COS- supplied. KDA_Defacto - --Cooked potatoes cooling for 30 minutes internal temperature of 48F --Mechanical warewashing machine heat 185F Quaternary ammonium 200ppm --Prep table #1: pimento cheese 41F, bleu cheese 41F, cooked shrimp 41F, lobster spin queso 41F Prep table #2: diced tomato 32F, ranch 32F, salsa 33F, sour cream 34F, cut romaine 39F, smoked chicken wing 40F Prep table #3: sour cream 40F, bleu cheese 40F, cabbage slaw 39F, sliced tomato 36F Under flat top: crab cake mix 37F, raw chicken 36F Prep table #4: cooked mushrooms 38F, cooked pasta 39F, meatloaf 39F, cooked Brussels sprouts 39F, mahi-mahi 38F Victory RIC: previously cooked ribs 42F Prep table #5: raw beef 38F, hamburger 38F, steak 38F Victory: trout 30F WIC: mahimahi 38F, roasted tomatoes 38F, pimento cheese 38F, cooked chicken 35F, sliced beef 38F --Steam table: chicken tortilla soup 178F, mashed potatoes 181F AltoSham: prim rib 135F	01/05/2016	6	Complaint	In

KDA_3_10111 - FOOD shall be safe, UNADULTERATED, and honestly presented.
KDA_3_30111B - FOOD EMPLOYEES may not contact exposed, READY-TO-EAT FOOD with their bare hands and shall use suitable UTENSILS such as deli tissue, spatulas, tongs, single-use gloves, or dispensing EQUIPMENT.
KDA_3_50116A1 - PHF/TCS Hot Holding - POTENTIALLY HAZARDOUS FOOD (TIME/TEMPERATURECONTROL FOR SAFETY FOOD) shall be maintained at 57�°C (135�°F) or above.
KDA_6_30111 - Each HANDWASHING SINK or group of two adjacent HANDWASHING SINKS shall be provided with a supply of hand cleaning liquid, powder, or bar soap.
KDA_6_30112 - Each HANDWASHING SINK or group of adjacent HANDWASHING SINKS shall be provided with: Individual, disposable towels- a continuous towel system that supplies the user with a clean towel- a heated-air hand drying device- or a hand drying device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures.

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FIREBIRDS WOOD FIRED GRILL, 6601 WEST 135TH ST, OVERLAND PARK, KS - Restaurant inspection findings and violations

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