HY-VEE LAWRENCE #1 STORE 1377, 3504 CLINTON PKWY, LAWRENCE, KS - Restaurant inspection findings and violations
Violation code | Inspection Date | Violations | Type | Compliance |
|---|---|---|---|---|
|
01/11/2016 | 1 | Follow-up | In |
|
12/30/2015 | 8 | Regular | Out |
| Details not available. | 10/11/2014 | |||
| Details not available. | 07/10/2014 | |||
| Details not available. | 05/29/2014 | |||
| Details not available. | 04/30/2014 | |||
| Details not available. | 09/04/2013 | |||
| Details not available. | 08/22/2013 |
- Violation descriptions:
- KDA_3_20111B - FOOD prepared in a private home may not be used or offered for human consumption in a FOOD ESTABLISHMENT
- KDA_3_30511A1 - Food storage - Except as specified in ¶¶ (B) and (C) of 3-305.11, FOOD shall be protected from contamination by storing the FOOD: in a clean, dry location- where it is not exposed to splash, dust, or other contamination- and at least 15 cm (6 inches) above the floor.
- KDA_3_50116A2 - PHF/TCS Cold Holding - POTENTIALLY HAZARDOUS FOOD (TIME/TEMPERATURE CONTROL FOR SAFETY FOOD) shall be maintained at 5°C (41°F) or less.
- KDA_3_50118A2 - P - RTE PHF/TCS, Disposition (discard if in a container w/out a date) Refrigerated, READY-TO-EAT, POTENTIALLY HAZARDOUS FOOD (TIME/TEMPERATURE CONTROL FOR SAFETY FOOD) prepared or opened and held in a FOOD ESTABLISHMENT for more than 24 hours shall be discarded if it is not clearly marked to indicate the date or day by which the FOOD shall be consumed on the PREMISES, sold, or discarded when held at a temperature of 5°C (41°F) or less for a maximum of 7 days, with the day of preparation counted as Day 1.
- KDA_3_60311A - CONSUMER Advisory for Raw or Undercooked FOOD (Disclosure and Reminder) - if an animal FOOD such as beef, EGGS, FISH, lamb, milk, pork, POULTRY, or shellfish is served or sold Raw, Undercooked, or without otherwise being processed to eliminate pathogens, either IN READY-to-EAT form or as an ingredient IN another READY-to-EAT FOOD, the LICENSEE shall inform CONSUMERS of the significantly increased RISK of consuming such FOODS by way of a Disclosure and Reminder using brochures, deli case or menu advisories, label statements, table tents, placards, or other effective written means.
- KDA_4_60111C - NonFOOD-CONTACT SURFACES of EQUIPMENT shall be kept free of an accumulation of dust, dirt, FOOD residue, and other debris.
- KDA_7_30111B - Retail Chemical storage (not above FOOD, etc.) POISONOUS or TOXIC MATERIALS shall be stored and displayed for retail sale so they cannot contaminate FOOD, equipment, UTENSILS, LINENS, and single-service and single-use ARTICLES by locating the POISONOUS or TOXIC MATERIALS IN an area that is not above FOOD, equipment, UTENSILS, LINENS, and single-service or single-use ARTICLES.
HY-VEE LAWRENCE #1 STORE 1377 respresentatives - respond and add information
Write your review!
Recently added reviews
| Name | City | Users' Rating |
|---|---|---|
| KFC / A&W | LAWRENCE, KS |  |
| BURGER KING #4473 | LAWRENCE, KS | |
| ALTA CONVENIENCE #6210 | OSBORNE, KS | |
| HAYSVILLE SADDLE CLUB | HAYSVILLE, KS | |
| EL RINCONCITO MEXICAN STORE | LYONS, KS |  |
| BILSKI'S BAR AND GRILL | MERRIAM, KS | |
| RED EYE | KANSAS CITY, KS |  |
| PAPA MURPHY'S PIZZA | WICHITA, KS | |
| TIMBER CREEK MEATS | PARSONS, KS | |
| DON'S PLACE | PROTECTION, KS | |
Restaurants in neighborhood
Name |
|---|
| JUICE STOP |
| SANDWICH BOWL |
| 23RD STREET BREWERY |
| ARTERRA EVENT GALLERY |
| ALVAMAR COUNTRY CLUB-POOL CONCESSIONS |
| BISHOP SEABURY ACADEMY |
| ARBOR COURT AT ALVAMAR |
Create your own business profile on city-data.com. It's completely free!
Business Search - 14 Million verified businesses
Restaurant representatives - add corrected or new information about HY-VEE LAWRENCE #1 STORE 1377, 3504 CLINTON PKWY, LAWRENCE, KS »