KDA_4_20211A2 - --There was one plastic serving tongs that were melted on the food contact surface. COS- Tongs were discarded.
KDA_4_60212B - --The microwave in the kitchen was lightly soiled.
KDA_4_90411A - --A container of serving utensils were not stored so that only the handles would be touched.
KDA_Defacto - --Frozen food is frozen. --Green beans in a crock pot 187.2F. In a hot box, taco soup 141.9F. Pizza 148.4F. --Milk cooler 33.7F. Reach in cooler lettuce 42.7F, sausage gravy 37.7F.
10/19/2015
4
Regular
In
Details not available.
04/14/2015
Details not available.
10/21/2014
Details not available.
01/30/2014
Details not available.
08/28/2013
Violation descriptions:
KDA_4_20211A2 - FCS (Imperfections) Multiuse FOOD-Contact SURFACES shall be free of breaks, open seams, cracks, chips, inclusions, pits, and similar imperfections.
KDA_4_60212B - Cleaning Microwaves - The cavities and door seals of microwave ovens shall be cleaned at least every 24 hours by using the manufacturer's recommended cleaning procedure.
KDA_4_90411A - SINGLE-SERVICE and SINGLE-USE ARTICLES and cleaned and SANITIZED UTENSILS shall be handled, displayed, and dispensed so that contamination of FOOD- and lip-contact surfaces is prevented.
Restaurant representatives - add corrected or new information about WABAUNSEE HIGH SCHOOL, 213 E 9TH, ALMA, KS »