A B C Cafe Inc, 10001 W 87TH ST, OVERLAND PARK, KS - Restaurant inspection findings and violations

Business Info

Name: A B C Cafe Inc
Type: Restaurant
Address: 10001 W 87TH ST, OVERLAND PARK, KS 66212
Phone: 913-859-0089
Total inspections: 7
Last inspection: Nov 05, 2015

Restaurant representatives - add corrected or new information about A B C Cafe Inc, 10001 W 87TH ST, OVERLAND PARK, KS »

Violation code	Inspection Date	Violations	Type	Compliance
3-302.11(A)(2) - --In the silver reach in cooler (RIC), raw chicken was stored on a wire shelf above raw pork. COS Chicken was put on bottom shelf. KDA_4_60111A - --A rice cooker pan inside a rice cooker stored as clean on a deep freezer. The pan had visible dried food debris on the interior surface. PIC said they cleaned it last night. COS Pan was put in the warewashing area to be washed, rinsed, and sanitized.	11/05/2015	2	Follow-up	Out
KDA_3_30212 - --On the 2nd shelf of the prep table, containers filled with walnuts, oil, and soy sauce did not have a label. KDA_3_50113A - --Upon enter the establishment, observed a raw chicken, raw beef, raw shrimp, raw squid, and raw pork sitting on the ledge of the 3 compartment sink. PIC said they were put out to thaw. COS Food items were put in RIC to thaw under refrigeration. KDA_3_50116A2 - --Raw whole chicken was in the silver RIC had a measured temperature of 48F. PIC said the chickens were put in the RIC last night. COS Raw chicken were discarded. KDA_4_10111A - --4 containers that is non-food grade were filled with bok choy. KDA_4_60111A - --A rice cooker pan inside a rice cooker stored as clean on a deep freezer. The pan had visible dried food debris on the interior surface. PIC said they cleaned it last night. COS Pan was put in the warewashing area to be washed, rinsed, and sanitized. A rice cooker pan inside a rice cooker stored next to the coke cola RIC had visible dried food on the interior surface. COS PIC said it was clean last night. 28 metal steamers pan had visible dried food debris on the food contact interior surface. COS PIC removed pans were removed and placed in the warewashing area, to be washed, rinsed, and sanitized. KDA_5_50117 - --The women's restroom did not have a covered receptacle for sanitary napkins. KDA_7_10211 - --A bottle of pink liquid was stored on the ledge of the handwashing sink. PIC said it was soap. COS Bottle was labeled. A labeled sesame oil bottle had purple liquid inside. PIC said it is cleaner/degreaser. COS Bottle was labeled. 2 bottles were filled with a blue liquid did not have a labeled. PIC said it was window cleaner. COS PIC labeled the bottle. KDA_7_20111B - --A bottle of window cleaner was stored above 7 up RIC that contained evaporated milk and drink products. COS Bottle was removed. A bottle of cleaner/degreaser was stored above a freezer that contained food items. COS Bottle was removed. Stored on a shelf near the warewashing area, a bottle of rubbing alcohol was stored above RTE sweet tea. COS Alcohol was removed. KDA_Defacto - --Cold Holding Meat RIC Cooked chicken 41F Cooked pork 42F Cooked shrimp 41F Produce RIC Tofu 40F Bean sprouts 41F Small RIC Raw pork 43F Tofu patty 41F Wok MT Raw shrimp 40F Raw beef 39F Bean sprouts 41F RIC Tofu 37F Raw chicken 37F Coke Cola RIC Cooked pasta 41F --Contracted pest control last visit was 09/26. --Dishwashing machine Chlorine test strips were available Chlorine, 100ppm	10/22/2015	9	Regular	Out
Details not available.	05/22/2014
Details not available.	04/24/2014
Details not available.	04/11/2013
Details not available.	03/04/2013
Details not available.	02/14/2013

3-302.11(A)(2) - Cross contamination by Raw Animal FOOD type - FOOD shall be protected from cross contamination by separating types of Raw animal FOODS from each other such as beef, FISH, lamb, pork, and POULTRY during storage, preparation, holding, and display by: using separate equipment for each type- arranging each type of FOOD IN equipment so that cross contamination of one type with another is prevented- or, preparing each type of FOOD at different times or IN separate areas
KDA_3_30212 - Food storage containers (Common Name) Except for containers holding FOOD that can be readily and unmistakably recognized such as dry pasta, working containers holding FOOD or FOOD ingredients that are removed from their original packages for use in the FOOD ESTABLISHMENT, such as cooking oils, flour, herbs, potato flakes, salt, spices, and sugar shall be identified with the common name of the FOOD.
KDA_3_50113A - TCS Thawing (Refrigeration) POTENTIALLY HAZARDOUS FOOD (TIME/TEMPERATURE CONTROL FOR SAFETY FOOD) shall be thawed under refrigeration that maintains the FOOD temperature at 5�°C (41�°F) or less.
KDA_3_50116A2 - PHF/TCS Cold Holding - POTENTIALLY HAZARDOUS FOOD (TIME/TEMPERATURE CONTROL FOR SAFETY FOOD) shall be maintained at 5�°C (41�°F) or less.
KDA_4_10111A - FCS MATERIALS (safe) MATERIALS that are used IN the construction of UTENSILS and FOODCONTACT SURFACES of equipment shall be safe.
KDA_4_60111A - Food Contact Clean to Sight and Touch - EQUIPMENT FOOD-CONTACT SURFACES and UTENSILS shall be clean to sight and touch.
KDA_5_50117 - A toilet room used by females shall be provided with a covered receptacle for sanitary napkins.
KDA_7_10211 - Common Name (Working containers) Working containers used for storing POISONOUS or TOXIC MATERIALS such as cleaners and SANITIZERS taken from bulk supplies shall be clearly and individually identified with the Common Name of the material.
KDA_7_20111B - Chemical storage (not above FOOD, etc.) POISONOUS or TOXIC MATERIALS shall be stored so they cannot contaminate FOOD, equipment, UTENSILS, LINENS, and single-service and SINGLEUSE ARTICLES by locating the POISONOUS or TOXIC MATERIALS IN an area that is not above FOOD, equipment, UTENSILS, LINENS, and single-service or single-use ARTICLES.

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A B C Cafe Inc, 10001 W 87TH ST, OVERLAND PARK, KS - Restaurant inspection findings and violations

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