KDA_Defacto - --Facility had several cans that had Class II denting but cans were marked "RT" for return to vendor. --Green Beans were cooked to 208 and Seasoned Potatoes were cooked to 184. --Mechanical dishwasher CL sanitizer solution concentration tested at 50ppm. Wiping Cloth Bucket CL sanitizer solution concentration tested at 50ppm. --Oven: Ham 190
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