MOST PURE HEART OF MARY SCHOOL, 1750 SW STONE, TOPEKA, KS - Restaurant inspection findings and violations

Business Info

Name: MOST PURE HEART OF MARY SCHOOL
Type: Restaurant
Address: 1750 SW STONE, TOPEKA, KS 66604
Phone: 785-272-0860
Total inspections: 7
Last inspection: Jan 20, 2016

Restaurant representatives - add corrected or new information about MOST PURE HEART OF MARY SCHOOL, 1750 SW STONE, TOPEKA, KS »

Violation code	Inspection Date	Violations	Type	Compliance
KDA_3_30412B - --Stored in a container of salt on a metal shelf, a scoop handle was touching the salt. COS-scoop was removed. KDA_4_10119 - --On the food serving line, the sneeze guard is cracked and broken and missing a large piece out of it. KDA_4_60111A - --In the top drawer of the make table, one slotted spoon was stored as clean with dried on food debris. COS(corrected on site)-spoon was placed to be washed. KDA_7_10211 - --Sitting on a shelf below the three compartment sink, a spray bottle with a greenish liquid in was unlabeled. Person in charge said it was not hers. She did not know what was in. COS-liquid was emptied and bottle removed from that area. KDA_Defacto - --Frozen food is frozen. --McCall three door reach in, canned carrots 38.4F. True two door reach in, shredded cheese 37.8F. Milk cooler, internal of milk carton 42.6F. --Wiping cloth bucket, 300 PPM quaternary sanitizer.	01/20/2016	5	Regular	In
KDA_4_60111A - --In a storage cabinet by warewashing machine, there were two plastic containers with sticker residue on them. COS-placed at warewashing machine. Stacked on a shelf by warewashing machine, there were 6 lids, 17 containers that had cracks along the food contact surfaces or corners broke off. There was one that had a hole through the contact surface of it. COS-items were discarded. In the white reach in, there was a container of salsa with the correct date, but it also had a sticker labeled cucumbers 10-7-41.OZ. Person in charge said the cucumber sticker should have been removed. COS-lid was replaced. KDA_4_60211E4 - --There is red mold on the plastic deflector in the ice machine. KDA_6_50111 - --There are stained ceiling tile in the following locations: four by the McCall reach in, warewashing area, one is moved and exposing ventilation pipes and about ten stained, one in front of the unisex rest room and one in front of the Vulcan grill. The food holding table on the serving line, is cracked on the top piece and in the middle there is a crack, they have tape along the rough edges. KDA_Defacto - --Cooking in the oven: taquitas 202.4. --Frozen food frozen. --In the McCall reach in: sliced tomatoes 41.2F. True reach in: ham slices 39.9F. milk cooler in dining area:41.5F --In the warmer: green beans 171.2F. --Sanitizing cloth bucket. 200PPM Quat. --Warewashing machine was 162F. Hot water sanitizer.	10/05/2015	4	Regular	In
Details not available.	01/26/2015
Details not available.	09/09/2014
Details not available.	01/21/2014
Details not available.	10/02/2013
Details not available.	04/17/2013

KDA_3_30412B - In-use utensil storage (Non-PHF/TCS-handles above food) During pauses in FOOD preparation or dispensing, FOOD preparation and dispensing UTENSILS shall be stored in FOOD that is not POTENTIALLY HAZARDOUS (TIME/TEMPERATURE CONTROL FOR SAFETY FOOD) with their handles above the top of the FOOD within containers or EQUIPMENT that can be closed, such as bins of sugar, flour, or cinnamon.
KDA_4_10119 - NonFOOD-CONTACT SURFACES of EQUIPMENT that are exposed to splash, spillage, or other FOOD soiling or that require frequent cleaning shall be constructed of a CORROSION-RESISTANT, nonabsorbent, and SMOOTH material.
KDA_4_60111A - Food Contact Clean to Sight and Touch - EQUIPMENT FOOD-CONTACT SURFACES and UTENSILS shall be clean to sight and touch.
KDA_4_60211E4 - Non-PHF/TCS Food Contact Surface Cleaning Frequency (ice bins, soda nozzles) Surfaces of UTENSILS and EQUIPMENT contacting FOOD that is not POTENTIALLY HAZARDOUS (TIME/TEMPERATURE CONTROL FOR SAFETY FOOD) shall be cleaned, in EQUIPMENT such as ice bins and BEVERAGE dispensing nozzles and enclosed components of EQUIPMENT such as ice makers, cooking oil storage tanks and distribution lines, BEVERAGE and syrup dispensing lines or tubes, coffee bean grinders, and water vending EQUIPMENT: at a frequency specified by the manufacturer- or, absent manufacturer specifications, at a frequency necessary to preclude accumulation of soil or mold.
KDA_6_50111 - PHYSICAL FACILITIES shall be maintained in good repair.
KDA_7_10211 - Common Name (Working containers) Working containers used for storing POISONOUS or TOXIC MATERIALS such as cleaners and SANITIZERS taken from bulk supplies shall be clearly and individually identified with the Common Name of the material.

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MOST PURE HEART OF MARY SCHOOL, 1750 SW STONE, TOPEKA, KS - Restaurant inspection findings and violations

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