Correct response to questions NO CFPM ON DUTY(CORRECT VIOLATION WITHIN 5 CALENDAR DAYS)
Correct response to questions NO CFPM CERTIFICATE POSTED(CORRECT VIOLATION WITHIN 5 CALENDAR DAYS)
Comments:
The Business has a written employee's health policy for food-borne illness. NO CFPM ON DUTY Most recent pest control service date: 2/13/2013 If any question please call area supervisor Mr. Ronnie Taylor at 202-442-9037
Temperatures
Hot Water (Handwashing Sink)
111.0F
Hot Water (Handwashing Sink - Service Line)
114.0F
(Refrigerator - reach-in)
40.0F
(Refrigerator - reach-in)
41.0F
(Refrigerator - reach-in)
37.0F
Oct 04, 2012 (Routine)
Violations:
Nonfood-contact surfaces clean Unclean non-food contact surfaces - display & storage shelves and equipment surfaces. (Corrected On Site)
Physical facilities: installed, maintained, & clean Floor in need of cleaning. (Corrected On Site)
Comments:
CFPM - GRETCHEN GEORGIADES - # NON-CRITICAL ITEMS STATED WERE CORRECTED ON SITE IF YOU HAVE ANY QUESTIONS, PLEASE CONTACT THE AREA SUPERVISOR MR. RONNIE TAYLOR AT (202) 442-9037
Temperatures
Hot Water (Handwashing Sink - toilet room)
113.0F
(Refrigerator - reach-in) (Cold Holding)
36.0F
(Reach-in Freezer) (Cold Holding)
0.0F
(Refrigerator - beverage) (Cold Holding)
23.0F
(Refrigerator - beverage) (Cold Holding)
32.0F
(Refrigerator - beverage) (Cold Holding)
28.0F
Aug 17, 2012 (Routine)
Violations:
Food-contact surfaces: cleaned & sanitized Cutting board full of crevices,bottom of the reach in refrigerator and the three compatment sink dirty.(CORRECT VIOLATION WITHIN 5 CALENDAR DAYS)
Thermometers provided & accurate No thermometer inside the reach in refrigerator.(CORRECT VIOLATION WITHIN 45 CALENDAR DAYS)
Nonfood-contact surfaces clean Shelve behind the bar and the hand sink sink dirty.(CORRECT VIOLATION WITHIN 45 CALENDAR DAYS)
Toilet facilities: properly constructed, supplied, & cleaned No trash container with cover inside the toilet room.(CORRECT VIOLATION WITHIN 45 CALENDAR DAYS)
Comments:
CORRECT ITEMS STATED WITHIN 5 DAYS CORRECT ITEMS STATED WITHIN 45 DAYS. IF YOU HAVE ANY QUESTIONS,PLEASE CALL AREA SUPERVISOR MR RONNIE TAYLOR (202)535-2180 OR (202)442-9037.
Temperatures
Hot Water (Handwashing Sink)
120.0F
(Refrigerator - reach-in)
40.0F
(Refrigerator - walk-in)
40.0F
Mar 30, 2012 (Follow-up)
Comments:
5 DAY NOTICE ABATED FROM INSPECTION CONDUCTED ON 8/17/12. 25 DCMR 1900.1 45 DAY NOTICE ABATED FROM INSPECTION CONDUCTED ON 8/17/12. 25 DCMR 1524.1,1903.1,AND 2707.1. IF YOU HAVE ANY QUESTIONS, PLEASE CALL AREA SUPERVISOR MR RONNIE TAYLOR (202)535-2180.
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