Amadeus, 3621 W Silver Spgs Blvd, Ocala, FL - Restaurant inspection findings and violations



Business Info

Name: AMADEUS
Type: Permanent Food Service
Address: 3621 W Silver Spgs Blvd, Ocala, FL 34475
License #: 5200155
Total inspections: 12
Last inspection: 7/21/2011

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Inspection findings

Inspection Date

Type

Disposition

  • No copy of latest inspection report. Corrected On Site.
  • Critical - Observed buildup of slime on soda dispensing nozzles. Bar Area.
  • Critical - Observed encrusted material on can opener.
  • Critical - Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor. For reporting purposes only. Corrected On Site.
7/21/2011Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
3/18/2011Routine - FoodCall Back - Complied
  • Critical. Self-service buffet lacking adequate sneezeguards or other proper protection from contamination. MUFFINS.
  • Critical. Observed equipment and utensils not sanitized after washing and rinsing.
  • Observed residue build-up in reach-in cooler,and ALL other cooking equipment .
  • Critical. Hot water not provided/shut off at employee hand wash sinks to include restroom.
  • Observed faucets dripping continuously. .
1/12/2011Routine - FoodWarning Issued
  • No Violations Were Observed
11/22/2010Routine - FoodAdmin. Complaint Callback Complied
  • Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. MILK.
  • Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Milk, Cream Cheese,& Butter in reach-in cooler at 56 Degrees F. Corrected On Site.
  • Critical. Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures. reach-in cooler. Do Not Use Until Repair Is Made.
  • Observed gaskets/seals on cold holding unit in poor repair. Reach- In Cooler
  • Observed grease/food accumulated under cooking equipment.
  • Carbon dioxide tank not adequately secured.
7/21/2010Routine - FoodAdministrative complaint recommended
  • No Violations Were Observed
4/1/2010Routine - FoodCall Back - Complied
  • No Violations Were Observed
3/5/2010Routine - FoodCall Back - Complied
  • Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Corrected On Site.
  • Critical. Observed NO WATER provided in restaurant. BROKEN PUMP.
3/4/2010Routine - FoodWarning Issued
  • Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. MILK.
  • Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. (Potatoes in un-plugged freezer).
  • Critical. Observed interior of microwave soiled.
  • Critical. Observed buildup of a black mold-like substance in the interior of ice machine in bar area.
  • Critical. Observed buildup of slime on soda dispensing nozzles in bar area.
  • Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits. (Prep. cooler cutting board).
  • Observed build-up of grease on fryers.
  • Observed a white residue build-up on walk-in cooler shelves.
  • Observed soda gun holster with accumulated slime/debris.
  • Observed faucet at triple sink in bar area running continuously.
  • Critical. Hand wash sink in back food prep. area lacking proper hand drying provisions.
  • Floor not maintained smooth and durable in walk-in cooler. (In poor repair).
  • Observed food debris, trash accumulated on kitchen, and walk-in floor/freezer floors .
  • Observed several light not functioning properly in kitchen area.
  • Observed jacket stored near single service items.
  • Critical. Observed unlabeled squeeze bottle on shelf over prep. table.
  • Critical. Observed orange extension cord in use for waffle makers. For reporting purposes only.
2/22/2010Routine - FoodAdministrative complaint recommended
  • Critical. Working containers of food removed from original container not identified by common name. Corrected On Site.
  • Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Whipped Butter, & Waffle Batter at room temperature. Corrected On Site.
  • Critical. Self-service buffet lacking adequate sneezeguards or other proper protection from contamination for pastries bread, and muffins. Corrected On Site.
  • Critical. Observed ice stored on floor in walk-in freezer. Corrected On Site.
  • Critical. Observed uncovered food in holding unit/dry storage area. FLOUR.
  • Observed ice scoop with handle in contact with ice. Corrected On Site.
  • Critical. Observed mop water residue in food preparation sink.
  • Critical. Observed interior of microwave soiled.
  • Critical. Observed mold-like substance on back wall inside ice bin.
  • Critical. Observed buildup of soiled material on mixer head.
  • Observed several leaking faucets in kitchen area.
  • Critical. Observed one dead roaches on floor of dry storage room. Corrected On Site. Corrected On Site.
9/25/2009Routine - FoodInspection Completed - No Further Action
No report available. 4/23/2009Routine - FoodInspection Completed - No Further Action
No report available. 10/22/2008Routine - FoodInspection Completed - No Further Action

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