- Basic - Fan cover in walk-in cooler has accumulation of dust/debris. Slight build up of dust on fan covers
- Intermediate - Accumulation of black/green mold-like substance on/around soda dispensing nozzles. Area around nozzles on drink machine
- Intermediate - Commercially processed ready-to-eat, potentially hazardous (time/temperature control for safety) food opened and held more than 24 hours not properly date marked after opening. Gallon of milk in walk in cooler, operator stated was opened Monday 7/28/14, **Corrected On-Site**
- Intermediate - Ice chute soiled/build up of mold-like substance/slime. Slight build up on chute on drink machine
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07/30/2014 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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2/3/2014 | Routine - Food | Call Back - Complied |
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Pork 46 make table. Corrective action closed lid. Roast beef, ham, pork 46, corned beef 45 front line reach in cooler. Corrective action ice bags
- Intermediate - Cold holding equipment incapable of maintaining potentially hazardous (time/temperature control for safety) food at proper temperatures. Do not store potentially hazardous (time/temperature control for safety) food in this unit until the unit is capable of maintaining foods at 41 degrees Fahrenheit or colder. Walk in cooler and reach in cooler.
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1/29/2014 | Routine - Food | Warning Issued |
- Basic - Working containers of food removed from original container not identified by common name. Mineral oil. **Corrected On-Site**
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7/18/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Cutting board has cut marks and is no longer cleanable.
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1/16/2013 | Routine - Food | Inspection Completed - No Further Action |
- Equipment and utensils not properly air-dried.
- Critical - Working containers of food removed from original container not identified by common name. Spray bottle water. Corrected On Site.
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7/30/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. Milk
- Critical - Working containers of food removed from original container not identified by common name. Pepper sauce.
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4/11/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Vacuum breaker mising at hose bibb.
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10/5/2011 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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