- Basic - Carbon dioxide/helium tanks not adequately secured. **Corrected On-Site**
- Basic - Ceiling tile missing, dry storage area. **Repeat Violation**
- Basic - Employee with no hair restraint while engaging in food preparation. **Repeat Violation**
- Intermediate - Manager lacking proof of food manager certification. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/dbpr/hr/food-lodging/managercertification.html.
- Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
|
08/25/2014 | Routine - Food | Warning Issued |
- Basic - Ceiling tile in disrepair. BACK AREA
- Basic - Employee with no hair restraint while engaging in food preparation. COOK **Corrected On-Site**
- Basic - Ice scoop stored on top of dusty ice machine between uses. **Corrected On-Site**
- Basic - Wet mop not stored in a manner to allow the mop to dry. **Corrected On-Site**
- High Priority - License expired more than 30 days, but not more than 60 days, after expiration date. **Admin Complaint**
- Intermediate - Handwash sink not accessible for employee use at all times. MULTIPLE TOWELS HANGING FROM DISH AREA HANDWASH SINK **Corrected On-Site** **Repeat Violation**
|
6/16/2014 | Routine - Food | Administrative complaint recommended |
- Basic - Accumulation of food debris/soil residue on handwash sink. **Corrected On-Site**
- Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. COOK WEARING WATCH AND BRACELET
- Basic - No copy of latest inspection report available.
- Intermediate - Employee filled water pitcher/cup at handwash sink. STAINLESS CONTAINER **Corrected On-Site**
- Intermediate - Handwash sink not accessible for employee use at all times. DISH AREA HANDWASH SINK BLOCKED BY SHELVES, COFFEE POT IN HANDWASH SINK AND WET TOWEL IN HANDWASH SINK
|
3/17/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - No conspicuously located ambient air temperature thermometer in holding unit. ALL
- Basic - No handwashing sign provided at a hand sink used by food employees. ALL
- Basic - Wood food-contact surface not properly sealed. SHELVES
- Intermediate - No chlorine chemical test kit provided when using chlorine sanitizer at three-compartment sink/warewashing machine.
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. ALL
- Intermediate - No soap provided at handwash sink. ALL EXCEPT COOK LINE
|
12/18/2013 | Food-Licensing Inspection | Inspection Completed - No Further Action |
Restaurant representatives - add corrected or new information about Amigos Mexican Grill Llc, 4153 W Vine St, Kissimmee, FL »