Baymont Inn & Suites Fort Myers, 9401 Market Place Rd, Fort Myers, FL - Restaurant inspection findings and violations

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Business Info

Name: BAYMONT INN & SUITES FORT MYERS
Type: Permanent Food Service
Address: 9401 Market Place Rd, Fort Myers, FL 33912
License #: 4605224
Total inspections: 7
Last inspection: 08/25/2014
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Inspection findings

Inspection Date

Type

Disposition
  • No Violations Were Observed
 08/25/2014Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 4/2/2014Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 1/30/2014Routine - FoodCall Back - Complied
  • Basic - No copy of latest inspection report available. **Warning**
  • Basic - Soil residue build-up on nonfood-contact surface--draining plate underneath dish rack. **Warning**
  • Intermediate - Handwash sink used for purposes other than handwashing. Observed handwash sink used to store cleaning sponge. **Warning**
  • Intermediate - No quaternary ammonium chemical test kit provided when using quaternary ammonium chemical sanitizer at three-compartment sink/warewashing machine. **Warning**
  • Intermediate - No written procedures available for use of time as a public health control to hold potentially hazardous (time/temperature control for safety) food. **Corrected On-Site** **Warning**
  • Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
 11/25/2013Routine - FoodWarning Issued
  • Intermediate - Handwash sink used for purposes other than handwashing, such as A dump sink, and to hold dishware. **Corrected On-Site**
  • Intermediate - Whole fruit displayed for self-service not wrapped and no utensils provided. Apples on buffet line. **Corrected On-Site**
 4/4/2013Routine - FoodInspection Completed - No Further Action
  • Critical - Employees have not received training related to their assigned duties. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Two employees on duty state they put food out during the week and haven't received their training yet.
  • Critical - Observed interior of microwave soiled with encrusted food debris. buffet line
 8/22/2012Routine - FoodInspection Completed - No Further Action
  • Critical - No Certified Food Manager for establishment.
  • Critical - No handwashing sign provided at a handsink used by food employees. women's bathroom
 4/20/2012Food-Licensing InspectionInspection Completed - No Further Action

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