- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine. Around chute. **Repeat Violation**
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6/27/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Dead roaches on premises. Crushed dead roach on floor of closet next to CO2 tank. Cleaned up. **Corrected On-Site**
- Basic - Food storage container/container lid cracked or broken. Lettuce pan at speciality table with corner cracked. Disposed. **Corrected On-Site** **Repeat Violation**
- Basic - Ice buildup in reach-in cooler. Small unit at front counter by drive thru with bottled drinks.
- Basic - Stored food not covered in walk-in freezer. Burger patties box with bag left open on rack at back wall of walk-in freezer. Closed bag. **Corrected On-Site** **Repeat Violation**
- Basic - Water leaking from faucet/faucet handle. Three compartment sink leaking at left hand faucet and from handle to cold water.
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Dairy mix on right hand unit 54°.
- High Priority - Potentially hazardous (time/temperature control for safety) food held using time as a public health control marked with a time that exceeds the 4-hour limit. Tomatoes made at 8am marked for 2pm. Remarked for 12pm. **Corrected On-Site**
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine. At screws on diffuser plate. **Repeat Violation**
- Intermediate - Accumulation of black/green mold-like substance on/around soda dispensing nozzles. At drive thru and lobby. On underside around nozzle. **Repeat Violation**
- Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. Has month and day but no year. Dated 5-1 use thru 5-30. **Repeat Violation**
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1/13/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Coffee filters not stored in a protected manner to prevent contamination. On bottom shelf by drive thru window. Replaced with bagged. **Corrected On-Site**
- Basic - Current Hotel and Restaurant license not displayed. Unaware of location.
- Basic - Food storage container/container lid cracked or broken. Next to three compartment sink.
- Basic - Food stored on floor. Wild Cher frozen drink in 2.5 gal bib. Next to hot water heater. Moved. **Corrected On-Site**
- Basic - Old labels on clean dishes next to three compartment sink.
- Basic - Single-service articles not stored inverted or protected from contamination. Bowls and lids in dry. Flipped. **Corrected On-Site**
- Basic - Soiled reach-in cooler gaskets. Small unit below specialty station.
- Basic - Stored food not covered in walk-in freezer. Burger and sausage patties bags left open. Closed. **Corrected On-Site**
- High Priority - Toxic substance/chemical stored by or with clean or in-use utensils. Sanitizer packets on shelf above clean dishes. Moved. **Corrected On-Site**
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine. In corners and lid. **Repeat Violation**
- Intermediate - Accumulation of black/green mold-like substance on/around soda dispensing nozzles. By drive thru.
- Intermediate - Accumulation of mold-like substance on juice/drink dispensing nozzles/equipment. Icee machine.
- Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. Has date indicating 5-1 thru 5-30 but no year mark.
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9/3/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Case of single-service articles stored on floor in dry storage area. Salad platter, cups **Warning**
- Basic - Equipment and utensils not properly air-dried - wet nesting. **Warning**
- Basic - Interior of oven has heavy accumulation of black substance/grease/food debris. **Warning**
- Intermediate - Accumulation of black/green mold-like substance inside the ice bin. **Warning**
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5/28/2013 | Routine - Food | Call Back - Complied |
- Basic - Case of single-service articles stored on floor in dry storage area. Salad platter, cups **Warning**
- Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. **Warning**
- Basic - Employee with no hair restraint while engaging in food preparation. **Warning**
- Basic - Equipment and utensils not properly air-dried - wet nesting. **Warning**
- Basic - Interior of oven has heavy accumulation of black substance/grease/food debris. **Warning**
- High Priority - Employee failed to wash hands before putting on new set of gloves to work with food. **Warning**
- Intermediate - Accumulation of black/green mold-like substance inside the ice bin. **Warning**
- Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Program available. No proof that the training has been completed provided. **Warning**
- Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. Installation date not provided. **Warning**
- Marked exit/path to marked exit blocked. For reporting purposes only. Rear door blocked with trash cans **Warning**
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3/20/2013 | Routine - Food | Warning Issued |
- Critical - Current Hotel and Restaurant license not properly displayed.
- Critical - No conspicuously located thermometer in holding unit. salad reachin cooler
- Critical - No proof of required employee training provided. Some training has expired.
- Critical - Observed buildup of slime in the interior of ice machine.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. in walkin cooler, ham 72, liquid eggs 62-these items were left out on counter during breakfast
- Observed single-service items stored on floor. fry boxes
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9/26/2012 | Routine - Food | Inspection Completed - No Further Action |
- Plumbing system in disrepair. handwash sink near office inoperable
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1/24/2012 | Complaint Full | Inspection Completed - No Further Action |
- Critical - Observed buildup of slime in the interior of ice machine.
- Observed residue build-up on nonfood-contact surface. inside sanitizer buckets
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8/22/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed employee with ineffective hair restraint.
- Observed personal items stored with single service items.
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1/27/2011 | Complaint Full | Inspection Completed - No Further Action |
- Critical. Observed buildup of slime in the interior of ice machine.
- Critical. Observed sanitizing solution exceeding the maximum concentration allowed. 200 ppm at triple sink
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7/23/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. No conspicuously located thermometer in holding unit. reachin under front counter
- Critical. Observed food employee touch bare body part then engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands.
- Critical. Circuit breaker box blocked and/or inaccessible. For reporting purposes only.
- Observed no child labor law poster.
- Critical. Certified Food Manager did not know what the AOP was.
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12/2/2009 | Complaint Full | Inspection Completed - No Further Action |
- Critical. No conspicuously located thermometer in holding unit. reachin freezer Corrected On Site.
- Critical. Observed an employee with artificial nails/nail polish working with exposed food without wearing intact gloves. Corrected On Site.
- Observed gaskets/seals on cold holding unit in poor repair. (on order)
- Critical. Observed soiled reach-in cooler gaskets.
- Critical. Observed live flies in kitchen.
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10/9/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 1/26/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 7/17/2008 | Routine - Food | Inspection Completed - No Further Action |
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