- Basic - No conspicuously located ambient air temperature thermometer in holding unit. Several RIC's in kitchen.
- Basic - Soiled reach-in cooler gaskets. All RIC's in kitchen. **Corrected On-Site**
- High Priority - Employee failed to wash hands before putting on gloves to work with food. **Corrected On-Site**
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Bar area. **Corrected On-Site**
- Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked. Most items in WIC and RIC not date marked.
- Intermediate - Soda gun soiled. **Corrected On-Site**
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08/14/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Ceiling of microwave with rust that has pitted the surface. ( in kitchen)
- Basic - Cleaned and sanitized equipment or utensils not properly stored.( bowls stored on paper towel on shelf under prep table) **Corrected On-Site**
- Basic - In-use knife/knives stored in cracks between pieces of equipment. ( knife stored in crevice between 2 pans)
- Intermediate - Soda gun soiled.( bar area) **Corrected On-Site**
- Intermediate - Spray bottle containing toxic substance not labeled. ( spray bottle containing seasoning oil not labeled) **Corrected On-Site**
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5/15/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Employee beverage container in a food preparation/clean dishware area does not have a lid or equivalent dispensing mechanism to prevent hand contact with lip contact area of drink container. On ice machine.
- Basic - Interior of microwave soiled. Top side of microwave.
- Basic - Plumbing system in disrepair. Handsink at wait station cold water working but handle broken.
- Basic - Walk-in cooler fan cover dusty.
- Intermediate - Commercially processed ready-to-eat, potentially hazardous (time/temperature control for safety) food opened and held more than 24 hours not properly date marked after opening. Sliced deli meats in walk in cooler.
- Intermediate - Interior of reach-in cooler with mold like substance on gaskets. Bar area **Corrected On-Site**
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8/9/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Employee with no hair restraint while engaging in food preparation.( cook in kitchen)
- Basic - Interior of microwave soiled with encrusted food debris.
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
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5/9/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Handwashing cleanser lacking at handwashing lavatory. Corrected On Site.
- Observed employee with no hair restraint. Corrected On Site.
- Critical - Observed interior of microwave soiled.
- Critical - Observed interior of reach-in cooler soiled with accumulation of food residue.observed mold like substance on ice chute Corrected On Site.
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9/24/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No conspicuously located thermometer in holding unit.
- Critical - Observed buildup of slime on soda dispensing nozzles.observed soda holster unclean
- Critical - Observed live flies in kitchen.
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5/11/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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11/18/2011 | Routine - Food | Call Back - Complied |
- Critical - Bucket sugar not labeled.
- Clean cloths not sanitized.
- Critical - Freezer not holding properly, observed chicken and cheese sticks - COS.
- Critical - Observed chicken wings @ 87 degrees in fry basket on kitchen line.
- Critical - Observed microwave unclean.
- Critical - Observed pot salad (41 degrees F) improperly stored, in box across from plates -COS.
- Observed water dripping from unit wic.
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10/18/2011 | Routine - Food | Warning Issued |
- Critical - Observed interior of reach-in cooler soiled with accumulation of food residue.observed accumulation of water
- Critical - Observed unlabeled spray bottle.observed unlabeled bottles on kictcgen line
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7/15/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed buildup of slime on soda dispensing nozzles. soda holster
- Critical - Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food.
- Critical - Observed interior of microwave soiled.
- Observed reach in cooler gasket torn/in disrepair.
- Observed reach in freexer true 2 dr gasket torn/in disrepair.
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2/22/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food. souffle cup used as a scoop vasva scoop Repeat Violation.
- Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On Site.
- Observed equipment in poor repair. shelfs have visable rust sand bx
- Observed gaskets/seals on cold holding unit in poor repair. 2 dr true unit
- Observed nonfood-contact equipment in poor repair paper towel dispenser broken in k9tchen
- Observed open dumpster lid. and oil recycler container open.
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9/15/2010 | Complaint Full | Inspection Completed - No Further Action |
- Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food. souffoe cups in use sand bx
- Observed equipment in poor repair. visable rust on racks in grill station unit
- Observed gaskets/seals on cold holding unit in poor repair. 2dr true freezer unit r door
- Wet wiping cloth not stored in sanitizing solution between uses. Corrected On Site.
- Critical. Observed buildup of slime on soda dispensing nozzles. and soda holster
- Observed reuse of single-service articles. card board boxes reused to house food
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9/8/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. THERMOMETER MISSING IN 2 DR GRILL BOX
- Critical. FOOD STORED ON FLOOR OF WALK IN FREEZER
- Critical. OBSERVED BOWL BEING USED AS A SCOOP
- GASKET BROKEN ON 2 DR TRUE FREEZER - R. DOOR
- Critical. INSIDE OF TWO DOOR GRILL BOX UNCLEAN
- FOOD CONTAINER UNLCEAN - LABEL (DATE MARKING STILL ON EXTERIOR OF CONTAINER)
- Critical. HAND SINK BROKEN WAIT AREA - PAPER TOWEL DISPENSER
- Critical. OBSERVED 1 FLYING INSECT IN KITCHEN AREA
- LAST HEALTH INSPECTION NOT AVAILABLE - CORRECTED ON SITE
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6/29/2010 | Complaint Full | Inspection Completed - No Further Action |
- Observed nonfood-grade containers used for food storage.card board in use to house food 2dr cooler
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3/26/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed ready-to-eat, potentially hazardous food marked with a date that exceeds 7 days after opening/preparation. sliced ham. Corrected On Site. product discarded
- Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food. tuna salad
- Observed residue build-up on nonfood-contact surface. fan guards in walkin cooler
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1/5/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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11/12/2009 | Routine - Food | Call Back - Complied |
- Critical. Potentially hazardous food not held at 135 degrees Fahrenheit or above. potatoes holding at 120 degrees F. in steam table. Corrected On Site. product reheated.
- Critical. Observed raw animal food stored over ready-to-eat food. raw beef in upright cooler on cookline
- Observed in-use utensil used with moist food not stored in running water of sufficient velocity. grill station
- Observed personal item stored with food. purse stored on dry foods storage rack
- Critical. No currently certified food service manager on duty with four or more employees engaged in food preparation. observed six employees on duty. This violation must be corrected by : 11/11/09.
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9/11/2009 | Routine - Food | Warning Issued |
No report available. | 6/5/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 4/15/2009 | Routine - Food | Call Back - Complied |
No report available. | 2/12/2009 | Routine - Food | Warning Issued |
No report available. | 10/7/2008 | Routine - Food | Inspection Completed - No Further Action |
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