Basic - Carbon dioxide/helium tanks not adequately secured. **Warning**
Basic - Food debris accumulated on kitchen floor. **Warning**
Basic - No handwashing sign provided at a hand sink used by food employees.
Basic - Open dumpster lid. **Warning**
Intermediate - Manager lacking proof of food manager certification. **Warning**
Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
5/9/2014
Routine - Food
Warning Issued
Basic - Carbon dioxide/helium tanks not adequately secured.
Basic - Exterior door has a gap at the threshold that opens to the outside.
Basic - No handwashing sign provided at a hand sink used by food employees.front counter
High Priority - No vacuum breaker on fitting/splitter added to hose bibb.above exterior mop basin
Intermediate - No proof of a certified food manager for the establishment at the time of the licensing inspection.
Intermediate - No proof of required state approved employee training provided at the time of the licensing inspection. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
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