- Floors not maintained smooth and durable in dishmachine area.
- Observed aluminum pans stored on storeroom floor. Corrected On Site.
- Critical - Observed buildup of slime in the interior of ice machine.
- Critical - Observed buildup of soiled material on mixer head.
- Observed ceiling tiles soiled with accumulated food debris.
- Observed coffee filters stored without protection from contamination.
- Observed food debris accumulated on kitchen floor.
- Observed garbage on the ground and/or pad around dumpster.
- Observed grease accumulated under cooking equipment.
- Critical - Observed soil residue in storage containers.
- Critical - Observed uncovered sauce in kitchen cooler between use.
- Observed wall soiled with accumulated black debris in dishwashing area.
- Soiled cloths, linen, aprons, coats, or other uniform apparel not kept in a suitable container prior to laundering.
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12/21/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed build-up of food debris, dust or dirt on kitchen / storeroom storage shelves.
- Observed build-up of grease on hood filters
- Observed food debris accumulated on kitchen floor.
- Observed garbage on the ground and/or pad around dumpster.
- Observed grease on the ground and/or pad around grease receptacle.
- Observed open dumpster lid.
- Critical - Observed soil residue in flour storage container.
- Critical - Observed toxic items improperly stored.
- Critical - Observed uncovered food in kitchen coolers between use.
- Observed wall soiled with accumulated black debris in dishwashing area.
- Observed walls soiled with accumulated food debris.
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8/8/2011 | Routine - Food | Inspection Completed - No Further Action |
- Floors not maintained smooth and durable in 3 compartment sink area.
- Observed build-up of food debris on bread storage shelf.
- Critical - Observed buildup of slime in the interior of ice machine.
- Observed dusty ceiling tiles and/or air conditioning vent covers.
- Observed garbage on the ground and/or pad around dumpster.
- Critical - Observed sanitizer bucket improperly stored. Corrected On Site.
- Observed sleeve of pizza boxes stored on storeroom floor.
- Critical - Observed torn packages/bags of food exposing the contents to contamination.
- Critical - Observed uncovered food in grill line cooler between use.
- Observed wall soiled with accumulated black debris in canwash area.
- Wet mop not hung to dry.
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3/22/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Working containers of bread crumbs / flour removed from original container not identified by common name.
- Observed employee with no hair restraint.
- Observed cutting board grooved/pitted and no longer cleanable.
- Critical. No quaternary ammonium test kit provided for measuring the concentration of the sanitizer solution used for wiping cloths.
- Critical. Observed interiors of microwaves soiled.
- Critical. Observed buildup of slime in the interior of ice machine.
- Critical. Observed buildup of soiled material on racks in the walk-in cooler.
- Observed build-up of food debris, dust or dirt on food storage shelves.
- Observed sleeve of pizza boxes stored on floor.
- Observed open dumpster lid.
- Observed garbage on the ground and/or pad around dumpster.
- Critical. Outer openings of back door cannot be properly sealed when not in operation.
- Observed wall soiled with accumulated black debris in dishwashing area.
- Observed wall soiled with accumulated black debris in canwash area.
- Observed walls soiled with accumulated food debris.
- Observed ceiling soiled with accumulated food debris.
- Observed ceiling soiled with accumulated dust above grill line.
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12/29/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Working containers of food removed from original container not identified by common name.
- Critical. Observed torn packages/bags of food exposing the contents to contamination.
- Critical. Observed uncovered food in kitchen cooler between use.
- In-use utensil for nonpotentially hazardous food not stored in a clean, protected location.
- Observed employees with no hair restraints. Corrected On Site.
- Observed build-up of food debris, dust or dirt on steel cabinet shelves.
- Observed build-up of food debris, dust or dirt on cabinet shelves beneath salad bar.
- Critical. No handwashing sign provided at a handsink used by food employees.
- Missing drain plug at dumpster.
- Observed open dumpster lid.
- Observed garbage on the ground and/or pad around dumpster.
- Critical. Outer openings of establishment cannot be properly sealed when not in operation.
- Storeroom floor not maintained smooth and durable.
- Observed grease accumulated under cooking equipment.
- Observed food debris accumulated on kitchen floor surrounding mixer.
- Dining room ceiling tiles missing.
- Observed walls soiled with accumulated grease.
- Critical. Exit signs not properly illuminated. For reporting purposes only.
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8/30/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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7/30/2010 | Routine - Food | Call Back - Complied |
- 53A-no proof of certified food managers certification
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4/26/2010 | Routine - Food | Call Back - Admin. complaint recommended |
- Critical. Original container: properly labeled, date marking
- Critical. Original container: properly labeled, date marking
- Critical. Cold food at proper temperatures during storage, display, service, transport, and cold holding
- Critical. Foods properly cooled
- Critical. Thermometers provided and conspicuously placed
- Critical. Food protection during storage, preparation, display, service, transportation
- Critical. Cross-contamination, equipment, personnel, storage
- Critical. Personnel with infections restricted
- Critical. Hands washed and clean, good hygienic practices (observed), alternative operation plan
- Food contact surfaces designed, constructed, maintained, installed, located
- Wiping cloths clean, used properly, stored
- Critical. Food contact surfaces of equipment and utensils clean
- Storage/handling of clean equipment, utensils
- Single service items properly stored, handled, dispensed
- Single service articles not re-used
- Critical. Cross-connection, back siphonage, backflow
- Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean
- Outside storage area clean, enclosure properly constructed
- Critical. Outer openings protected from insects, rodent proof
- Floors properly constructed, clean, drained, coved
- Walls, ceilings, and attached equipment, constructed, clean
- Critical. Toxic items labeled and used properly
- Critical. Exiting system - adequate, good repair
- Critical. Food management certification valid
- Critical. Employee training validation
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2/23/2010 | Routine - Food | Warning Issued |
- Violation: 36-11-1 Floors not maintained smooth and durable.[WIC]
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11/18/2009 | Routine - Food | Call Back - Complied |
- Critical. Potentially hazardous food held under time as a public health control without time marking indicating 4-hour limit. Corrected On Site.
- Critical. Potentially hazardous food not held at 135 degrees Fahrenheit or above. Corrected On Site.
- Critical. No monitoring of buffet/salad bar by employee trained in safe operating procedures.
- In-use utensil for nonpotentially hazardous food not stored in a clean, protected location.[ice scoop on box]
- Critical. Equipment food-contact surfaces and utensils not sanitized.{TABLES}
- Wiping cloth chlorine sanitizing solution not at proper minimum strength. Corrected On Site.
- Critical. Observed use of soiled customer utensils to provide second portions or refills. This violation must be corrected by : 11/13/09.
- Floors not maintained smooth and durable.[WIC]
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9/11/2009 | Routine - Food | Warning Issued |
| No report available. | 1/21/2009 | Routine - Food | Call Back - Complied |
| No report available. | 1/20/2009 | Routine - Food | Warning Issued |
| No report available. | 10/20/2008 | Routine - Food | Call Back - Complied |
| No report available. | 8/15/2008 | Routine - Food | Warning Issued |
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