Cici Pizza, 20041 S Tamiami Trail Unit 18, Estero, FL - Restaurant inspection findings and violations



Business Info

Name: CICI PIZZA
Type: Permanent Food Service
Address: 20041 S Tamiami Trail Unit 18, Estero, FL 33928
License #: 4606115
Total inspections: 15
Last inspection: 4/5/2013

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Build-up of food debris, dust or dirt on nonfood-contact surface. Dust build up on portable fan blowing near food prep area.
  • Basic - No Heimlich maneuver/choking sign posted. Information at division's website on inspection report.
  • Intermediate - Employee used handwash sink as a dump sink. Piece of lettuce, ice, other food debris being dumped into ware wash hand wash sink
  • Intermediate - Handwash sink not accessible for employee use due to items stored in the sink. Cup in ware wash hand wash sink
4/5/2013Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
8/24/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Violation: 22-22-1 Observed encrusted material on can opener. blade next unannounced inspection
  • Critical - Violation: 53B-08-1 Expired proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. expired in 2011 next unannounced inspection
3/19/2012Routine - FoodCall Back - Complied
  • Critical - Expired proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. expired in 2011
  • Critical - License expired more than 60 days after expiration date. license expired 12/1/2011, verified with district office. www.myfloridalicense.com/dbpr/hr or 850.487.1395
  • Critical - Observed encrusted material on can opener. blade
3/12/2012Routine - FoodAdministrative complaint recommended
  • Critical - Food employee not using hand sanitizer after washing hands as required by the Alternative Operating Procedure for bare hand contact with ready-to-eat food. Corrected On Site. applied hand sanitizer
  • Wiping cloth chlorine sanitizing solution not at proper minimum strength. bucket near pizza station Corrected On Site.
9/20/2011Routine - FoodInspection Completed - No Further Action
  • Equipment and utensils not properly air-dried. containers stacked wet on shelf in warewash area
  • Critical - Establishment does not have a written copy of their approved Alternative Operating Procedure for bare-hand contact with ready-to-eat food. AOP copy missing.
  • Critical - No conspicuously located thermometer in holding unit. reach-in cooler at cashier station, unit contains milk
5/19/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Observed buildup of black-like slime in the interior of ice machine.
2/14/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Potentially hazardous food not held at 135 degrees Fahrenheit or above. pizza 128 F Corrected On Site. had operator fill out time as public health control application for pizzas at buffet line.
  • Wet wiping cloth not stored in sanitizing solution between uses. on table by can opener
  • Critical. Observed soiled reach-in cooler gaskets. pizza reach-in cooler
  • Equipment and utensils not properly air-dried. containers stacked wet on shelf across from dishmachine
9/8/2010Routine - FoodInspection Completed - No Further Action
  • Wiping cloth chlorine sanitizing solution not at proper minimum strength. 0 ppm Corrected On Site. now at 50-75 ppm
  • Critical. Observed soiled reach-in cooler gaskets. pizza prep line cooler Repeat Violation.
  • Critical. Hot water not provided/shut off at employee hand wash sink. left of pizza oven
2/25/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed soiled reach-in cooler gaskets. pizza prep line
  • Critical. Observed handwash sink used for purposes other than handwashing. by warewash area, hws used for dumping drinks and straws Corrected On Site.
10/15/2009Routine - FoodInspection Completed - No Further Action
No report available. 6/25/2009Routine - FoodInspection Completed - No Further Action
No report available. 1/20/2009Routine - FoodCall Back - Complied
No report available. 1/20/2009Routine - FoodInspection Completed - No Further Action
No report available. 10/16/2008Routine - FoodCall Back - Admin. complaint recommended
No report available. 8/8/2008Routine - FoodWarning Issued

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