- Critical - Observed a beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On Site.
- Observed equipment in poor repair, rust accumulating on shelves in walking cooler, operator did change some shelves. Repeat Violation.
- Critical - Observed food stored on floor, ice bin at bar. Corrected On Site.
- Critical - Observed raw animal food, raw shell egg stored next to ready-to-eat food in reach in cooler. Corrected On Site.
- Observed residue build-up on nonfood-contact surface, light switch in roim across from dry storage hallway
- Observed utensils in poor condition, can opener blade rust accumulating
- Critical - Outer openings of establishment cannot be properly sealed when not in operation, back kitchen door is in disrepair bottom area has gaps at bottom of door.
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3/2/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed build-up of grease on nonfood-contact surface, hood filters.
- Critical - Observed encrusted material on can opener.
- Observed equipment in poor repair, rust accumulated on mixer head by walk in cooler.
- Observed equipment in poor repair, shelves in walk in cooler, rust accumulated Repeat Violation.
- Observed single-service items stored on floor, styrofoam cups by employees bathroom. Corrected On Site.
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11/30/2011 | Routine - Food | Inspection Completed - No Further Action |
- Violation: 14-33-1 Observed equipment in poor repair., shelves in walk in cooler.
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7/14/2011 | Routine - Food | Call Back - Complied |
- Critical - Covered waste receptacle not provided in women's bathroom, by front door
- Critical - Food handler certification cards expired for 3 employees in 2011, 2010
- Critical - No Certified Food Manager for establishment. This violation must be corrected by : 7/6/11.
- Critical - Observed encrusted material on can opener. Corrected On Site.
- Observed equipment in poor repair., shelves in walk in cooler.
- Critical - Observed food being cooled by nonapproved method, deep containers. Corrected On Site.
- Critical - Observed uncovered food in holding unit/dry storage area, open boxes in back store room. Operator placed saran wrap to cover Corrected On Site.
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5/6/2011 | Routine - Food | Warning Issued |
- Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening cheese, ham in walk in cooler. Corrected On Site. Repeat Violation.
- Critical. Observed processed ready-to-eat, potentially hazardous food opened and frozen, not properly date marked, chicken , french fries in reach in freezer. Corrected On Site.
- Critical. Observed boxes of food stored on floor, in walk in freezer.
- Critical. Observed uncovered food in holding unit/dry storage area, lemons on self serve table in dining room. Corrected On Site.
- Critical. Observed uncovered food in holding unit/dry storage area ice in bin at bar area. Repeat Violation.
- Observed nonfood-contact equipment in poor repair, accumulated ice on walk in freezer door.
- Observed walk-in cooler gasket torn/in disrepair, operator has new gasket that has to be put on.
- Observed reach-in cooler gasket torn/in disrepair, across from reach in freezer.
- Nonfood-contact equipment exposed to splash/spillage not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable, clean pot pan dish racks rust accumulated on some of the shelves in kitchen.
- Critical. Observed light buildup of soiled material on table mixer head.
- Observed residue build-up on nonfood-contact surface, hand sink at wait station behind bar.
- Clean glasses, cups, utensils, pots and pans not stored inverted or in a protected manner, silverware at self serve table Corrected On Site.
- Critical. No currently certified food service manager on duty with four or more employees engaged in food preparation, four employees working at time of inspection.
- Critical. Employee food handler training certification expired 10/26/10 for Grace Earwoid, Alice Creech.
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11/17/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening, ham, walk in cooler, shrimp in reach in freezer. Repeat Violation.
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked, pasta in walk in cooler.
- Critical. Observed improper horizontal separation of raw animal foods and ready-to-eat foods, muffins by raw chicken in walk in freezer,. Corrected On Site.
- Critical. Observed uncovered food in holding unit/dry storage area,ice Bin behind bar.
- Critical. Observed a beverage container on a food preparation table or over/next to clean equipment/utensils, across from dish machine on prep table. Corrected On Site.
- Observed walk-in cooler gasket torn/in disrepair.
- Wet wiping cloth not stored in sanitizing solution between uses, on prep table across from cookline .
- Critical. Observed buildup of soiled with rust accumulated material on mixer head.
- Critical. No handwashing sign provided at a handsink used by food employees by ice machine.
- Critical. Portable fire extinguisher not fully charged, K class For reporting purposes only.
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5/3/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed processed ready-to-eat, potentially hazardous food opened and frozen, not properly date marked, pastrami in reach in cooler.
- Critical. Working containers of food removed from original container not identified by common name, plastic bottles on prep table. Repeat Violation.
- Critical. Raw animal food not properly separated from ready-to-eat food, raw chicken, hamburger, and fish stored on same shelf in reach in cooler across from cookline Repeat Violation. Corrected On Site.
- Carbon dioxide/helium tanks not adequately secured, behind bar
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12/9/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 4/22/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 11/6/2008 | Routine - Food | Inspection Completed - No Further Action |
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