Family Bowl, 2250 E Us Hwy 92, Plant City, FL - Restaurant inspection findings and violations



Business Info

Name: FAMILY BOWL
Type: Permanent Food Service
Address: 2250 E Us Hwy 92, Plant City, FL 33566-2144
License #: 3906083
Total inspections: 17
Last inspection: 09/16/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Soil residue build-up on nonfood-contact surface.soda machine **Corrected On-Site**
09/16/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Interior of microwave soiled with encrusted food debris.
4/23/2014Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
1/16/2014Routine - FoodCall Back - Complied
  • Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items.
  • Intermediate - Encrusted material on can opener blade. **Corrected On-Site**
  • Intermediate - Food manager certification expired.
11/13/2013Routine - FoodWarning Issued
  • Basic - Single-service articles not stored inverted or protected from contamination. **Corrected On-Site**
  • Basic - Wet wiping cloth not stored in sanitizing solution between uses.
  • Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items.
6/24/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Wet wiping cloth not stored in sanitizing solution between uses.
  • Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items.
  • Intermediate - Encrusted material on can opener blade.
3/19/2013Routine - FoodInspection Completed - No Further Action
  • Carbon dioxide/helium tanks not adequately secured.
  • Critical - Observed encrusted material on can opener.
  • Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. dressings
9/11/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening.
  • Observed single-service articles stored without protection from contamination. not inverted
2/1/2012Routine - FoodInspection Completed - No Further Action
  • Carbon dioxide/helium tanks not adequately secured.
  • Critical - Observed encrusted material on can opener.
  • Critical - Observed food container not properly labeled.
9/20/2011Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
5/17/2011Routine - FoodInspection Completed - No Further Action
  • Carbon dioxide/helium tanks not adequately secured.
  • Critical - Observed encrusted material on can opener.
  • Critical - Observed interior of microwave soiled.
  • Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. milks
2/1/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. milks
  • Critical. Observed encrusted material on can opener.
  • Critical. Observed interior of reach-in cooler soiled with accumulation of food residue clean drawers in bottom of refrigerator .
10/12/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Cold water not provided/shut off at the three-compartment sink. Provide cold water, under pressure, at the three-compartment sink.
  • Carbon dioxide/helium tanks not adequately secured. Keep CO2 tanks secured in place, so that they cannot be knocked over. Corrected On Site.
6/16/2010Routine - FoodInspection Completed - No Further Action
  • Plumbing improperly installed. Provide cold water, under pssure, at the three-compartment sink.
  • Critical. Hood suppression system tag out-of-date. For reporting purposes only. The Auto-Fry fire-suppression system is past due to be serviced and retagged.
2/9/2010Routine - FoodInspection Completed - No Further Action
  • Critical. No handwashing sign provided at a handsink used by food employees. Post a Employees Must Wash Hands sign (provided) in the men's restroom. Corrected On Site.
9/18/2009Routine - FoodInspection Completed - No Further Action
No report available. 5/22/2009Routine - FoodInspection Completed - No Further Action
No report available. 10/31/2008Routine - FoodInspection Completed - No Further Action

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