- Basic - Bowl or other container with no handle used to dispense food. Sugar bin
- Basic - Equipment and utensils not properly air-dried - wet nesting. Plastic containers **Repeat Violation**
- Basic - Food stored on floor. Soda box
- Basic - No handwashing sign provided at a hand sink used by food employees. Multiple **Repeat Violation**
- Basic - Reach-in cooler gasket torn/in disrepair. Sandwich table unit, coming unglued
- High Priority - Nonfood-grade containers used for food storage - direct contact with food. Sugar bin **Repeat Violation**
- High Priority - Toxic substance/chemical stored by or with food. Hot Shot bug strip containing dichlorvos hanging on soda box hose.
- Intermediate - Water filter not dated. **Repeat Violation**
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6/2/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Equipment and utensils not properly air-dried - wet nesting.
- Basic - Food stored in holding unit not covered. Pickles, reach in
- Basic - No handwashing sign provided at a hand sink used by food employees. **Repeat Violation**
- Basic - Walk-in freezer gaskets soiled with pink slimy/mold-like build-up.
- Basic - Wet mop not stored in a manner to allow the mop to dry.
- High Priority - Employee failed to wash hands before putting on new set of gloves to work with food. **Corrected On-Site**
- High Priority - Nonfood-grade containers used for food storage - direct contact with food. Sugar bin
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
- Intermediate - Handwash sink not accessible for employee use due to items stored in the sink. Spray bottle, squirt bottle **Repeat Violation**
- Intermediate - Manager lacking proof of food manager certification. Card sent via picture msg **Corrected On-Site**
- Intermediate - Spray bottle containing toxic substance not labeled. **Repeat Violation**
- Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. Not dated **Repeat Violation**
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12/16/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - No handwashing sign provided at a hand sink used by food employees.
- Intermediate - Squirt bottle containing toxic substance not labeled. Blue liquid, clear liquid
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8/8/2013 | Routine - Food | Call Back - Complied |
- Basic - Employee beverage container in a food preparation/clean dishware area does not have a lid and a straw or equivalent dispensing mechanism to prevent hand contact with lip contact area of drink container.
- Basic - Employee personal food not properly identified and segregated from food to be served to the public. Walkin cooler **Corrected On-Site**
- Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Mayo scoop
- Basic - No handwashing sign provided at a hand sink used by food employees. **Repeat Violation**
- High Priority - Toxic substance/chemical stored by or with single-use items. Gloves **Corrected On-Site**
- Intermediate - Handwash sink not accessible for employee use due to items stored in the sink. Spray bottle **Corrected On-Site**
- Intermediate - Spray bottle containing toxic substance not labeled. Blue liquid, clear liquid **Repeat Violation**
- Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. No dates
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8/8/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Bowl or other container with no handle used to dispense food. In sugar bag
- Basic - No handwashing sign provided at a hand sink used by food employees.
- Basic - Walk-in freezer gaskets soiled with slimy/mold-like build-up. Pink residue in crevices
- Basic - Wet wiping cloth not stored in sanitizing solution between uses.
- Intermediate - Handwash sink not accessible for employee use at all times. Plastic container in sink
- Intermediate - Handwash sink used for purposes other than handwashing. Rinsing sponge
- Intermediate - No certified food manager for establishment.
- Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling.
- Intermediate - Squirt bottle containing toxic substance not labeled. Pink liquid
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6/6/2013 | Routine - Food | Warning Issued |
- Basic - Covered waste receptacle not provided in women's bathroom.
- Basic - Employee beverage container in a food preparation/clean dishware area does not have a lid and a straw or equivalent dispensing mechanism to prevent hand contact with lip contact area of drink container.
- Basic - No handwashing sign provided at a hand sink used by food employees.
- Basic - Outer openings not protected with self-closing doors.
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.
- Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
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2/4/2013 | Food-Licensing Inspection | Inspection Completed - No Further Action |
Restaurant representatives - add corrected or new information about Jimmy John's Gourmet Sandwiches Store #1843, 280 Blanding Blvd Ste 3, Orange Park, FL »