Jimmy John's Gourmet Sandwiches, 4338 Cortez Rd, Bradenton, FL - Restaurant inspection findings and violations

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Business Info

Name: JIMMY JOHN'S GOURMET SANDWICHES
Type: Permanent Food Service
Address: 4338 Cortez Rd, Bradenton, FL 34210
License #: 5105434
Total inspections: 11
Last inspection: 08/22/2014
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Inspection findings

Inspection Date

Type

Disposition
  • Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
 08/22/2014Routine - FoodWarning Issued
  • No Violations Were Observed
 11/21/2013Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 7/23/2013Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 1/10/2013Routine - FoodCall Back - Complied
  • Critical - Establishment only able to provide one employee training certificate through Safestaff.
 11/8/2012Routine - FoodWarning Issued
  • Critical - WOMENS RESTROOM MISSING EMPLOYEES MUST WASH HANDS SIGN
 7/3/2012Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 3/5/2012Routine - FoodInspection Completed - No Further Action
  • Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. [Heavy turnover. Current employees less than 60 days.]
 11/2/2011Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 9/15/2011Routine - FoodCall Back - Complied
  • Critical - Hotel and Restaurant license not properly displayed. License is framed and lying on back room storage shelf.
  • Critical - Manager lacking proof of Food Manager Certification and no one certifed at this location.
  • Critical - Manager lacking proof of Food Manager Certification.
  • Critical - No Certified Food Manager for establishment.
  • No Heimlich maneuver/choking sign posted. Repeat Violation.
  • Critical - No currently certified food service manager on duty with four or more employees engaged in food preparation. 8 food handlers present, proof of Certified Food Manager not available.
  • Critical - Observed employee engage in food preparation after wiping gloved hands on apron. Aprons cannot be used as a wiping cloth for soiled, gloved hands.
  • Critical - Observed employee touch back of pants with gloved hands, then continue building sandwiches withhout washing hands or changing gloves.
 7/15/2011Routine - FoodWarning Issued
  • Critical - Hand wash sink lacking proper hand drying provisions-kitchen handsinks and restroom handsinks
  • Critical - Handwashing cleanser lacking at handwashing lavatory-kitchen handsinks and restroom handsinks
  • Critical - Manager lacking proof of Food Manager Certification and no one certifed at this location.
  • Critical - Manager lacking proof of Food Manager Certification.
  • Critical - No Certified Food Manager for establishment.
  • No choking sign posted.
  • Critical - No handwashing sign provided at a handsink used by food employees-kitchen handsinks and restroom handsinks.
  • Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment.
 3/31/2011Food-Licensing InspectionInspection Completed - No Further Action

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