Name: LIGHTHOUSE DINER
Type: Permanent Food Service
Address: 1510 N Us Hwy 1, Jupiter, FL 33469
License #: 6021189
Total inspections: 3
Last inspection: 09/19/2014
High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. PANCAKE BATTER @ 54°. And French toast batter at 52°. Both items were in plastic pans moved to metal pans and temp was 41° at the end of inspection **Corrected On-Site** **Warning**
Intermediate - Food-contact surfaces encrusted with grease and/or soil deposits. Dipper well **Warning**
Intermediate - Hot water not provided/shut off at employee handwash sink. 1/. BAR HAND SINK. 2/. Servers hand sink. 3/. Bathrooms **Warning**
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. BAR HAND SINK **Warning**
09/19/2014
Routine - Food
Call Back - Extension given, pending
Basic - Case of single-service articles stored on floor in dry storage area/kitchen/wait station. Napkins. Take out containers. And paper towels **Warning**
Basic - Employee with no hair restraint while engaging in food preparation. **Warning**
Basic - Equipment and utensils not properly air-dried - wet nesting. Stainless steel pans **Warning**
Basic - Equipment in poor repair. Interior of ice machine is very rusty **Warning**
Basic - Floors not maintained smooth and durable. UNSEALED AND NOT SMOTH CONCRETE **Warning**
Basic - Food stored in holding unit not covered. SEVERAL ITEMS IN THE WALKIN COOLER NOT COVERED OR DATE LABELED **Warning**
Basic - Food stored on floor. WALKIN FREEZER **Warning**
Basic - Missing drain plug at dumpster. **Warning**
Basic - No handwashing sign provided at a hand sink used by food employees. Several handsinks **Corrected On-Site** **Warning**
Basic - Nonfood-contact equipment in poor repair. WALKIN COOLER IS DRIPPING WATER FROM THE CEILING **Warning**
High Priority - All potentially hazardous (time/temperature control for safety) foods at cook line cold held at greater than 41 degrees Fahrenheit. WIPPED butter 51-53°. Pancake batter 46°. Corrective action taken. Added more ice. And less than 2 hours out of temp **Warning**
High Priority - Employee failed to wash hands before putting on gloves to work with food. LINE COOK. Talked to cook about hand washing befor putting on gloves **Warning**
High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. PANCAKE BATTER @ 54°. And French toast batter at 52°. Both items were in plastic pans moved to metal pans and temp was 41° at the end of inspection **Corrected On-Site** **Warning**
High Priority - Potentially hazardous (time/temperature control for safety) hot held at less than 135 degrees Fahrenheit or above. Home fries 116°. Reheated to 145. **Warning**
High Priority - Roach activity present as evidenced by live roaches found. 1 LIVE ROACH ON THE LINE WALL **Warning**
Intermediate - Food-contact surfaces encrusted with grease and/or soil deposits. Dipper well **Warning**
Intermediate - Hot water not provided/shut off at employee handwash sink. 1/. BAR HAND SINK. 2/. Servers hand sink. 3/. Bathrooms **Warning**
Intermediate - No cold running water at three-compartment sink. DISH WASHER HAND SINK **Corrected On-Site** **Warning**
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. BAR HAND SINK **Warning**
Intermediate - Probe thermometer not accurate within plus or minus 2 degrees Fahrenheit. THERMOMETER CALIBRATED TO 40° **Warning**
09/18/2014
Routine - Food
Warning Issued
Basic - Covered waste receptacle not provided in women's bathroom. Licensing inspection.
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Licensing inspection.
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