- Basic - Observed sanitizer at wiping cloth bucket at 200ppm. Employee corrected sanitizer bucket to 100ppm
- Intermediate - At time of inspection, employees were setting up mobile unit. The water had not yet been turned on. No food prep was being conducted at time of inspection. **Corrected On-Site**
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1/24/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Food stored on floor.Observed bag of onions stored on floor. **Corrected On-Site**
- Basic - Wet wiping cloths used for occasional spills on equipment food- and nonfood-contact surfaces not clean. **Corrected On-Site**
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9/6/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Current Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle.
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6/4/2013 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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11/16/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Current Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle.
- Critical - Observed unlabeled spray bottle.
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2/10/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. [Cooked meat and vegetables in reach in cooler.]
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10/21/2011 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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9/30/2011 | Routine - Food | Admin. Complaint Callback Complied |
- Violation: 29-08-1 Plumbing system in disrepair. Water holding tank below 3 compartment sink dripping into pan on floor.
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6/11/2011 | Routine - Food | Emergency Order Callback Complied |
- Critical - Observed dead roaches on premises. (Approximately 29 total) 2 dead inside reach in cooler on top shelf of door. 5 of varied sizes on prep counter near hand sink. Approximately 12 on floor of unit in various locations. 9 infants in hand sink. 1 on counter next to reach in cooler. Corrected On Site by cleaning up dead roaches.
- Critical - Observed food with mold-like growth. Avaocados, approximately 4, in plastic bag on wire shelf below counter. Corrected On Site by discarding.
- Critical - Observed live flies in mobile kitchen unit. Approximately 4.
- Critical - Observed roach activity as evidenced by live roaches found. 12 adult and infant roaches. (one adult and one infant on counter near pan of cooling pork. Remainder on floor near 3 compartment sink and reach in cooler.)
- Plumbing system in disrepair. Unit handsink not properly draining. Very slow drain, faucet cleared of visible debris.
- Plumbing system in disrepair. Water holding tank below 3 compartment sink dripping into pan on floor.
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6/10/2011 | Routine - Food | Emergency order recommended |
- Critical - Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle. Corrected On Site.
- Critical - No thermometer provided to measure temperature of food product.with range of 0 to 41 degrees f
- Critical - Observed unlabeled spray bottle. degreaser not identifed as to contents at cookline Corrected On Site.
- Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. cooked mushrooms and oions, cooked beef does not indicate date prepared/consume by made yesterday
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3/11/2011 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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11/13/2009 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed live flies in kitchen.
- Critical. Observed the presence of insects, rodents, or other pests. Ants on floor
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7/24/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 4/10/2009 | Routine - Food | Call Back - Complied |
| No report available. | 4/10/2009 | Routine - Food | Call Back - Complied |
| No report available. | 4/3/2009 | Routine - Food | Warning Issued |
| No report available. | 2/20/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 8/23/2008 | Routine - Food | Call Back - Admin. complaint recommended |
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