- Basic - Cutting board has cut marks and is no longer cleanable.
- Basic - Hood soiled with accumulated grease.
- Basic - Interior of microwave soiled with encrusted food debris.rear area
- Basic - Missing drain plug at dumpster.
- Basic - Open dumpster lid.
- Basic - Wall soiled with accumulated grease.
- Intermediate - Handwash sink not accessible for employee use at all times.kitchen blocked by bottles
- Intermediate - Slicer blade soiled with old food debris. **Corrected On-Site**
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07/18/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Cutting board has cut marks and is no longer cleanable.
- Basic - Grease accumulated under cooking equipment.
- Basic - Interior of microwave soiled with encrusted food debris.
- Basic - Missing drain plug at dumpster.
- Basic - No handwashing sign provided at a hand sink used by food employees.front counter area
- Basic - Open dumpster lid.
- Basic - Wall soiled with accumulated grease.
- Intermediate - Encrusted, soiled material on slicer.sliding arm
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.front service area
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3/21/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Dumpster overflowing garbage.
- Basic - Grease accumulated under cooking equipment.
- Basic - Hood soiled with accumulated grease.
- Basic - Missing drain plug at dumpster.
- Basic - No handwashing sign provided at a hand sink used by food employees.men's rest room
- High Priority - Vacuum breaker missing at hose bibb.rear of building
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12/9/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Case/container/bag of food stored on floor in walk-in cooler/freezer. Recent delivery **Corrected On-Site**
- Basic - Grease accumulated under cooking equipment.
- Basic - Open dumpster lid.
- Basic - Wall soiled with accumulated food debris.
- Basic - Wall soiled with accumulated grease.
- Intermediate - Handwash sink not accessible for employee use at all times.
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8/8/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Dumpster not on proper pad/nonabsorbent surface.
- Basic - Food debris accumulated on kitchen floor.
- Basic - Hole in wall.by condensate drain line from all in cooler
- Basic - Hood soiled with accumulated grease.
- Basic - Wall soiled with accumulated food debris.
- Basic - Wall soiled with accumulated grease.
- Intermediate - Cutting board(s) stained/soiled.
- Intermediate - Encrusted material on can opener blade.
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.men's rest room
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5/13/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hand wash sink lacking proper hand drying provisions.men's rest room. Corrected On Site.
- Observed attached equipment soiled with accumulated grease.filters
- Observed food debris accumulated on kitchen floor.
- Observed grease accumulated under cooking equipment.
- Critical - Observed incorrect information on Hotel and Restaurant license.new banquet room added at rear. contact plan review for requirements to update records.
- Observed open dumpster lid.
- Observed wall soiled with accumulated grease.
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11/1/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed encrusted material on can opener.
- Critical - Observed encrusted, soiled material on meat saw Corrected On Site.
- Critical - Observed interior of microwave soiled.
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7/18/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed attached equipment soiled with accumulated grease.filters
- Observed attached equipment soiled with accumulated grease.hood
- Critical - Observed encrusted material on can opener.
- Critical - Observed encrusted, soiled material on meat saw
- Critical - Observed encrusted, soiled material on slicer.
- Observed food debris accumulated on walk in cooler floor.
- Observed wall soiled with accumulated grease.
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12/15/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed attached equipment soiled with accumulated grease.hood
- Observed ceiling soiled with accumulated grease.filters
- Critical - Observed encrusted material on can opener.
- Critical - Observed encrusted, soiled material on meat saw.
- Observed wall soiled with accumulated grease.
- Critical - Vacuum breaker mising at hose bibb.outside rear door
- Walking or driving surfaces not maintained.
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8/31/2011 | Routine - Food | Inspection Completed - No Further Action |
- Ceiling tile missing.kitchen
- Critical - Hood suppression system tag out-of-date. For reporting purposes only.
- Critical - No handwashing sign provided at a handsink used by food employees.kitchen hws
- Critical - No handwashing sign provided at a handsink used by food employees.men's rest room
- Critical - Observed encrusted, soiled material on meat saw
- Critical - Observed food stored on floor.pan of ribs on walk in cooler floor
- Critical - Observed interior of microwave soiled.
- Critical - Observed interior of reach-in cooler soiled with accumulation of food residue.
- Critical - Observed soiled reach-in cooler gaskets.
- Critical - Vacuum breaker mising at hose bibb.kitchen
- Water treatment device has not been inspected or serviced according to manufacturer's instructions.filters for ice machine
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5/26/2011 | Routine - Food | Inspection Completed - No Further Action |
- Faucet/handle missing at plumbing fixture.
- Critical - Hand wash sink lacking proper hand drying provisions.
- Critical - No handwashing sign provided at a handsink used by food employees.
- Observed attached equipment soiled with accumulated grease.hood and filters
- Observed dumpster overflowing garbage.
- Critical - Observed encrusted material on can opener.
- Critical - Observed encrusted, soiled material on slicer.meat saw
- Observed grease accumulated under cooking equipment.
- Observed open dumpster lid.
- Observed wall soiled with accumulated grease.
- Critical - Vacuum breaker mising at hose bibb.outside rear door
- Walking or driving surfaces not maintained.
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2/1/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed cutting board grooved/pitted and no longer cleanable.
- Critical. Observed soiled reach-in cooler gaskets.
- Critical. Observed interior of microwave soiled.
- Critical. Observed encrusted material on can opener.
- Critical. Observed encrusted, soiled material on slicer. Corrected On Site.
- Critical. Observed interior of reach-in cooler soiled with accumulation of food residue.
- Critical. No handwashing sign provided at a handsink used by food employees.kitchen
- Critical. Observed live flies in kitchen.
- Floors not maintained smooth and durable.missing tile
- Observed grease accumulated on kitchen floor.
- Observed food debris accumulated on walk in cooler floor.
- Observed wall soiled with accumulated grease.
- Observed attached equipment soiled with accumulated grease.hood
- Critical. Hood suppression system tag out-of-date. For reporting purposes only.
- Critical. Observed extension cord in use for non-temporary period. For reporting purposes only.
- No Heimlich maneuver sign posted.
- Observed no child labor law poster.
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10/5/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening.cut meats and cheese in 2nd walk-in
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. soups in both walk-ins
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. seafood salad in display reach-in at 46 degrees
- Observed ice scoop with handle in contact with ice.
- Critical. Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands.when putting on gloves
- Observed employee with no hair restraint.
- Observed gaskets/seals on cold holding unit in poor repair.
- Wiping cloth chlorine sanitizing solution not at proper minimum strength.
- Wet wiping cloth not stored in sanitizing solution between uses.
- Critical. Observed soiled reach-in cooler gaskets.
- Critical. Observed encrusted material on can opener.
- Observed single-service items stored on floor. in 2nd building storage
- Critical. Vacuum breaker mising at hose bibb. mopsink
- Critical. No handwashing sign provided at a handsink used by food employees.dishwashing area
- Observed wall in disrepair. fire damage in 2nd building bakery room
- Observed ceiling in disrepair.fire damage in 2nd building bakery room
- Observed dusty ceiling tiles and/or air conditioning vent covers.
- Lights missing the proper shield, sleeve coatings or covers.dish storage
- Critical. Observed sanitizing solution exceeding the maximum concentration allowed.
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5/6/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.walk-in
- Critical. Observed uncovered food in holding unit/dry storage area.walk-in
- Observed ice scoop with handle in contact with ice.
- Observed ice scoop with handle in contact with ice.front service area
- Critical. Observed employee improperly washing hands. rinsed hands for less than 10 seconds
- Critical. Observed employee wash hands with no soap.
- Observed employee with no hair restraint.
- Observed gaskets/seals on cold holding unit in poor repair. single door reach-in
- Critical. Observed equipment and utensils not washed, rinsed and sanitized in the correct order in three-compartment sink. Corrected On Site.
- Wet wiping cloth not stored in sanitizing solution between uses.
- Critical. Observed encrusted material on can opener.
- Observed single-service items stored on floor.to go boxes in front
- Critical. No handwashing sign provided at a handsink used by food employees. front service area
- Critical. Outer openings not protected with self-closing doors.back door
- Lights missing the proper shield, sleeve coatings or covers.walk-in
- Critical. Hotel and Restaurant license not properly displayed.
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12/4/2009 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.in both walk-ins
- Critical. No conspicuously located thermometer in holding unit.front display reach-in
- Critical. Observed uncovered food in holding unit/dry storage area. in both walk-ins
- Observed employee with no hair restraint.
- Observed ripped/worn tin foil used as shelf cover.front display reach-in
- Observed gaskets/seals on cold holding unit in poor repair.
- Observed walk-in cooler gasket torn/in disrepair.
- Critical. Observed equipment and utensils not washed, rinsed and sanitized in the correct order in three-compartment sink. Corrected On Site.
- Critical. No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
- Wet wiping cloth not stored in sanitizing solution between uses.
- Observed residue build-up on nonfood-contact surface.freezer in 2nd building storage
- Observed single-service items stored on floor.to go pans not inverted
- Observed single-service items stored on floor. building 2 storage
- Critical. Vacuum breaker mising at hose bibb.outside hose
- Critical. Covered waste receptacle not provided in women's bathroom. Repeat Violation.
- Critical. No handwashing sign provided at a handsink used by food employees.kitchen
- Critical. Hand wash sink lacking proper hand drying provisions. service area Corrected On Site.
- Critical. Handwashing cleanser lacking at handwashing lavatory.mens room Corrected On Site.
- Critical. Outer openings not protected with self-closing doors.backdoor
- Floors not maintained smooth and durable.missing tile in service area
- Observed attached equipment soiled with accumulated dust.walk-in fan covers in both walk-ins
- Observed ceiling in disrepair.2nd building storage
- Observed dusty ceiling tiles and/or air conditioning vent covers.
- Lights missing the proper shield, sleeve coatings or covers.storage walk-in Repeat Violation.
- Critical. Observed toxic item improperly stored.pesticide on shelf with togo pans Corrected On Site.
- Critical. Observed a splitter/multi-plug adapter in use. For reporting purposes only.
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8/31/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 6/1/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 12/9/2008 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 8/1/2008 | Routine - Food | Inspection Completed - No Further Action |
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