Mcdonald's, 2095 Sw Hwy 484, Ocala, FL - Restaurant inspection findings and violations



Business Info

Name: MCDONALD'S
Type: Permanent Food Service
Address: 2095 Sw Hwy 484, Ocala, FL 34473
License #: 5202042
Total inspections: 15
Last inspection: 10/29/2014

Restaurant representatives - add corrected or new information about Mcdonald's, 2095 Sw Hwy 484, Ocala, FL »


Inspection findings

Inspection Date

Type

Disposition

  • Basic - No conspicuously located ambient air temperature thermometer in reach-in cooler. Front cooler containing mixes. **Corrected On-Site**
10/29/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Employee beverage container in a food preparation/clean dishware area does not have a lid and a straw or equivalent dispensing mechanism to prevent hand contact with lip contact area of drink container.
  • Basic - In-use utensil not stored with handle above the top of potentially hazardous (time/temperature control for safety) food and rim of the container. Caramelized onions , burrito mix **Repeat Violation**
  • Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Corrected On-Site**
  • Basic - Working containers of food removed from original container not identified by common name. Sugar
  • High Priority - Employee failed to wash hands before putting on new set of gloves to work with food.
  • High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Liquid eggs 51°f .CORRECTIVE ACTION TAKEN PLACED IN REACH IN COOLER.
  • Intermediate - Ambient air thermometer in holding unit not accurate within plus or minus 3 degrees Fahrenheit. Reach in cooler containing milk . **Corrected On-Site** **Repeat Violation**
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Rear sink . **Corrected On-Site** **Repeat Violation**
  • Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked. Burrito mix , sauted onions
2/3/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Bowl or other container with no handle used to dispense food. Ice in ice bin. **Corrected On-Site**
  • Basic - In-use utensil in nonpotentially hazardous food not stored with handle above top of food within a closed container. Chopped onions in reach in cooler. **Corrected On-Site**
  • Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Corrected On-Site** **Repeat Violation**
  • High Priority - Pesticide/insecticide labeled for household use only present in establishment. Black flag flying insect killer. **Corrected On-Site**
  • Intermediate - Ambient air thermometer in holding unit not accurate within plus or minus 3 degrees Fahrenheit. Front cooler containing yogurt products. **Corrected On-Site**
  • Intermediate - Cold water not provided/shut off at employee handwash sink. Front area.
  • Intermediate - Commercially processed ready-to-eat, potentially hazardous (time/temperature control for safety) food opened and held more than 24 hours not properly date marked after opening. Liquid eggs- opened 8/6
  • Intermediate - Handwash sink not accessible for employee use due to items stored in the sink. Wiping cloth and spray bottle top at front customer area.
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Drive thru window. **Corrected On-Site** **Repeat Violation**
8/13/2013Routine - FoodInspection Completed - No Further Action
  • Back door exit blocked. For reporting purposes only. **Corrected On-Site**
  • Basic - Ice scoop handle in contact with ice front counter area **Corrected On-Site**
  • Basic - Stored food not covered in walk-in cooler. **Corrected On-Site**
  • Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Corrected On-Site**
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink near drive thru window. **Corrected On-Site**
4/25/2013Complaint FullInspection Completed - No Further Action
  • Basic - Employee with no hair restraint while engaging in food preparation.
  • Basic - Ice scoop handle in contact with ice. **Corrected On-Site**
  • Basic - Soiled reach-in cooler gaskets.
  • High Priority - Toxic substance/chemical stored by or with food. Window cleaner over condiments. **Corrected On-Site**
  • Intermediate - Ice chute soiled/build up of mold-like substance/slime.
1/29/2013Routine - FoodInspection Completed - No Further Action
  • Drain cover missing in mop sink
  • In-use utensil not stored with handle above the top of potentially hazardous food and the container. Fork handle touching lemons in drive thru
  • Mop stored in dirty mop water
  • Critical - No paper towels not accessible in thr Mc Caf!rea.
  • Critical - Observed burrito mixture box stored on floor in walk in freezer.
  • Observed floor area(s) covered with standing water. (Walk in cooler)
  • Critical - Observed live flies in kitchen.
  • Critical - Observed uncovered Mc Flurry topppings. Oreo and Reese Corrected On Site.
  • Critical - Observed unlabeled kitchen only grill sprayer
  • Critical - Outer openings not protected and vermin and/or environmental cross-contamination present. Drive thru window
  • Wet wiping cloth not stored in sanitizing solution between uses.
7/17/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Certified Food Manager unable to answer basic Food Code questions including the big 5 . Corrected On Site.
  • Critical - Observed buildup of slime in the interior of ice machine.
  • Critical - Observed buildup of soiled material on racks in the reach-in cooler.
  • Critical - Observed food stored on walk in cooler floor. Corrected On Site.
  • Observed residue build-up on mop sink .
  • Critical - Observed soil buildup inside ice port of self serve soda machine .
  • Critical - Observed toxic item improperly stored. Chemical spray bottle on shelf not capped /protected from spillage . Corrected On Site.
  • Critical - Observed uncovered food/ham inside walk in cooler . Corrected On Site.
12/28/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Certified Food Manager unable to answer basic Food Code questions. The big 5 . Corrected On Site.
  • Critical - Hand wash sink lacking proper hand drying provisions. Front sink. Corrected On Site.
  • Critical - Handwashing cleanser lacking at handwashing lavatory. Corrected On Site.
  • Critical - Handwashing cleanser lacking at handwashing lavatory. Hand sink @ drive through window . Corrected On Site.
  • Critical - Hotel and Restaurant current license not properly displayed.
  • Observed no towel dispenser @ front hand sink . Corrected On Site.
  • Observed build-up of food debris, dust or dirt on the mop sink .
  • Critical - Observed buildup of slime in the interior of ice machine.
  • Critical - Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. Corrected On Site.
  • Critical - Observed food stored on floor. Walk in . Corrected On Site.
  • Critical - Observed food-contact surfaces encrusted with grease and/or soil deposits. Dairy reach in cooler behind front counter is soiled with old food residue .
  • Critical - Observed handwash sink used for purposes other than handwashing. Dairy products dumped in front handsink . Corrected On Site.
  • Critical - Observed live flies in kitchen.
  • Critical - Observed milk machine /sugar dispenser not clean . Corrected On Site.
  • Observed sanitizing solution for wiping cloths not free of food debris and visible soil.
  • Critical - Observed uncovered ice in ice bin @ drive through window . Corrected On Site.
8/11/2011Complaint FullInspection Completed - No Further Action
  • Critical - Employee not following establishment's approved Alternative Operating Procedure for bare-hand contact with ready-to-eat food.Not using hand sanitizer . Corrected On Site.
  • Critical - Hot water @ front hand sink not reaching 100 F .
  • Observed build-up of grease on hood filters .
  • Critical - Observed interior of reach-in cooler soiled with accumulation of food residue.
  • Observed residue build-up below equipments in walk in .
  • Observed single-service items stored on floor. Corrected On Site.
  • Critical - Observed toxic item improperly stored. Corrected On Site.
  • Wet wiping cloth not stored in sanitizing solution between uses.
4/18/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Observed food stored on floor. Box of nuggets on walk in freezer floor .
  • Observed ice scoop with handle in contact with ice.
  • Critical. Food employee not using hand sanitizer after washing hands as required by the Alternative Operating Procedure for bare hand contact with ready-to-eat food. Corrected On Site.
  • Water filters not dated .
  • Observed equipment in poor repair. Shake machine leaking ice cream to the floor .
  • Observed build-up of mold-like substance on mop sink .
  • Critical. Observed handwash sink used for purposes other than handwashing. Old food items dumped in hand sink by the front . Corrected On Site.
  • Critical. Hand wash sink lacking proper hand drying provisions. Front hand sink . Corrected On Site.
  • Critical. Observed live flies in kitchen.
  • Employeejacket stored with single service items .
9/15/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Alternative Operating Procedure does not include provision requiring thorough washing of the hands and use of a chemical hand sanitizing solution. Sanitizer not provided at fRont handsink ,establishment has AOP . Corrected On Site.
  • Wet wiping cloth not stored in sanitizing solution between uses.
  • Critical. Observed buildup of mold like substance in the interior of ice port for self serve ice machine .
  • Observed build-up of food debris, on handsink in the front area .
  • Observed build-up of food debris, on counter by the drive through window - front area .
  • Observed single-service items stored on floor. Back storage area .
  • Critical. Observed liquid waste leakage from dumpster onto ground/dumpster pad.
  • Critical. Handwash sink not accessible for employee use at all times. To go food container sitting inside back handsink . Corrected On Site.
  • Critical. Observed handwash sink used for purposes other than handwashing. Coffee strainer washed at front handsink .
  • Critical. Circuit breaker box blocked and/or inaccessible. For reporting purposes only. Blocked by shelving .
6/15/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Working containers of food removed from original container not identified by common name. Sugar container on shelf not labeled .
  • Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food. Plastic cup used to scoop sugar .
  • Critical. Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. Corrected On Site.
  • Wet wiping cloth not stored in sanitizing solution between uses.
  • Critical. Observed soiled reach-in cooler gaskets.
  • Critical. Observed soil buildup inside ice bin.
  • Observed single-service items stored on floor. Box of foam cups on storage room floor .
  • Critical. Vacuum breaker mising at hose bibb. Y splitter on hose bibb at the mop sink .
  • Critical. Observed bathroom facility not clean. Men's restroom .
  • Critical. Observed toxic item stored by food. Corrected On Site.
  • Critical. Portable fire extinguisher(s) obstructed from view. For reporting purposes only. kitchen area .
  • Critical. Observed obstructed exits, stairs, hallways or egress. For reporting purposes only. Cardboard boxes blocking back door exit . Corrected On Site.
12/29/2009Routine - FoodInspection Completed - No Further Action
  • Critical. Original container: properly labeled, date marking
  • Wiping cloths clean, used properly, stored
  • Non-food contact surfaces clean
  • Non-food contact surfaces clean
  • Non-food contact surfaces clean
  • Single service items properly stored, handled, dispensed
  • Critical. Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with handsoap, disposable towels or hand drying devices, tissue, covered waste receptacles
  • Critical. Exiting system - adequate, good repair
  • Food protection during storage, preparation, display, service, transportation
7/2/2009Routine - FoodInspection Completed - No Further Action
No report available. 1/9/2009Routine - FoodInspection Completed - No Further Action
No report available. 7/29/2008Routine - FoodInspection Completed - No Further Action

Do you have any questions you'd like to ask about MCDONALD'S? Post them here so others can see them and respond.

×
MCDONALD'S respresentatives - respond and add information

Write your review!

Your Ratings

You can rate this restaurant in different categories from 1 star (worst) to 5 stars (best) or leave category unrated

Food:
Service:
Price:
Ambience:
Cleanliness:

Your Review


Would you recommend MCDONALD'S to others? (optional)
  
Add photo of MCDONALD'S (optional)
Add more info about the restaurant »

About You

Your nickname:

Optional Verification

(additional info to increase the weight and the placement of your review and ratings)

Real Name:
Email (won't be published):
Date and time of your visit to this restaurant:
Phone number (won't be published):
Leave your signature»

Recently added reviews

Name City Users' Rating
BURGER KING #5847Ocala, FL
MCDONALDS #33208Ocala, FL
*
DIAMOND SPORTS BAR & BILLIARDSOcala, FL
*****
THE GYRO HUTOcala, FL
*****
MCDONALD'S # 14451Ocala, FL
**•
BUFFET CITY OF OCALAOcala, FL
*
FLORES LATIN RESTAURANT LLCOcala, FL
****
SHANG HAI CHINESE RESTAURANTOcala, FL
****
CRACKER BARREL #63Ocala, FL
DP SUBSOcala, FL
*****

Restaurants in neighborhood

Name

MI TIERRA LATINA
WAFFLE HOUSE #508
HAMPTON INN & SUITES
SUBWAY#47518
SLEEP INN & SUITES
SONNY'S REAL PIT BBQ
WITTY'S HOTDOGS
ZAXBY'S

Create your own business profile on city-data.com. It's completely free!
Business Search - 14 Million verified businesses
Search for:  near: