- Intermediate - Potentially hazardous (time/temperature control for safety) food covered while cooling. Rice made this morning, placed in walkin cooler and covered, uncovered rice, corrective action taken.
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09/10/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Exterior door has a gap at the threshold that opens to the outside. Back door. **Repeat Violation**
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. On prep table, moved to bucket, **Corrected On-Site**
- High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. 0 ppm, 100 ppm, repair valve repaired. **Corrected On-Site**
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6/23/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Covered waste receptacle not provided in women's bathroom.
- Basic - Exterior door has a gap at the threshold that opens to the outside, back door.
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8/22/2013 | Complaint Full | Inspection Completed - No Further Action |
- Basic - Exterior door has a gap at the threshold that opens to the outside, back door.
- Basic - No Heimlich maneuver/choking sign posted.
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7/8/2013 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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