- Basic - Ceiling tile in disrepair. By back door
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.frontline
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1/27/2014 | Routine - Food | Call Back - Complied |
- Basic - Ceiling tile in disrepair. By back door
- High Priority - License expired within 30 days after expiration date. **Warning**
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.frontline
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12/10/2013 | Routine - Food | Warning Issued |
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.frontline **Corrected On-Site**
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9/24/2013 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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6/6/2013 | Routine - Food | Call Back - Complied |
- Basic - Build-up of soil/debris on the floor along the walls, baseboards, cabinets and/or equipment. **Warning**
- Basic - Covered waste receptacle not provided in women's bathroom. **Warning**
- Basic - Employee beverage container in a food preparation/clean dishware area does not have a lid and a straw or equivalent dispensing mechanism to prevent hand contact with lip contact area of drink container. **Corrected On-Site** **Warning**
- Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
- Intermediate - Spray bottle containing toxic substance not labeled. **Corrected On-Site** **Warning**
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4/26/2013 | Routine - Food | Warning Issued |
- No Violations Were Observed
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12/21/2012 | Routine - Food | Call Back - Complied |
- Critical - EMPLOYEE TRAINING - UNAPPROVED TRAINING PROGRAM
- Critical - NO CLOSED RECEPTICLE IN WOMEN'S BATHROOM
- OBSERVED EMPLOYEE WITH NO HAIR RESTRAINT
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10/1/2012 | Routine - Food | Warning Issued |
- No Violations Were Observed
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8/2/2012 | Routine - Food | Call Back - Complied |
- Critical - Violation: 32-10-1 Covered waste receptacle not provided in women's bathroom.
- Critical - Violation: 53A-01-2 Manager lacking proof of Food Manager Certification. This violation must be corrected by : 5/20/12.
- Critical - Violation: 53B-08-1 No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. This violation must be corrected by : 5/20/12.
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6/6/2012 | Routine - Food | Call Back - Extension given, pending |
- Critical - Covered waste receptacle not provided in women's bathroom.
- Critical - Manager lacking proof of Food Manager Certification. This violation must be corrected by : 5/20/12.
- Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. This violation must be corrected by : 5/20/12.
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3/20/2012 | Routine - Food | Warning Issued |
- In-use utensil for nonpotentially hazardous food not stored in a clean, protected location.ice s oops/frontline Corrected On Site.
- Observed employee with no hair restraint.frontline
- Observed single-service items stored on floor.plastic cups/storeroom Corrected On Site.
- Critical - Observed toxic item stored by food.hand sanitizer /storeroom Corrected On Site.
- Wet mop not hung to dry.
- Critical - Working containers of food removed from original container not identified by common name.sugar/storeroom
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10/6/2011 | Routine - Food | Inspection Completed - No Further Action |
- Violation: 25-04-1 Observed single-service items stored on floor.plastic cups/kitchen
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7/19/2011 | Routine - Food | Call Back - Complied |
- Critical - Manager lacking proof of Food Manager Certification. This violation must be corrected by : 07/11/11.
- Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro This violation must be corrected by : 07/11/11.
- Critical - Observed food stored on floor.bananas/kitchen Corrected On Site.
- Critical - Observed handwash sink used for purposes other than handwashing.kitchen Corrected On Site.
- Observed single-service items stored on floor.plastic cups/kitchen
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5/11/2011 | Routine - Food | Warning Issued |
- Ceiling tile missing.frontline
- Critical - Hand wash sink lacking proper hand drying provisions.all
- Critical - Handwashing cleanser lacking at handwashing lavatory.all
- Critical - Manager lacking proof of Food Manager Certification.
- Critical - No conspicuously located thermometer in holding unit.walk in cooler
- Critical - No handwashing sign provided at a handsink used by food employees.all
- Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
- Observed unnecessary items on the premise.building materials
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4/4/2011 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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