- Floors not maintained smooth and durable. Observed aluminum plate unsealed from flooring in front of walk in cooler. Observed sticking up and catching on door.
- Critical - No handwashing sign provided at a handsink used by food employees, kitchen. Corrected On Site.
- Critical - Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect. Observed shrimp touched with bare hand to see if it was cooling. Corrected On Site.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. Shelving units throughout kitchen.
- Critical - Observed interior of microwave soiled. Corrected On Site.
- Critical - Observed ready-to-eat, potentially hazardous food prepared on-site and frozen not properly date marked. Observed lasagna, gumbo in reach in freezer not date marked.
- Critical - Observed spray bottle of water not labeled in kitchen. Corrected On Site. Repeat Violation, 3/24/11.
- Critical - Observed uncovered food in holding unit/dry storage area. Observed uncovered bread in reach in freezer. Corrected On Site.
- Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. Chicken salad in walk in cooler. Corrected On Site.
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4/20/2012 | Routine - Food | Inspection Completed - No Further Action |
- Clean glasses, cups, utensils, pots and pans not stored inverted or in a protected manner next to speaker.
- Critical - Hand wash sink lacking proper hand drying provisions next to the prep sink.
- Critical - No handwashing sign provided at a handsink used by food employees next to the three compartment sink.
- Critical - Observed hand wash sink used for purpose other than washing hands.Observed both handsink has some type of food product inside the handsinks. Corrected On Site.
- Observed residue build-up on nonfood-contact surface.Observed the fans in the kitchen needs cleaning. Repeat Violation.
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8/16/2011 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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6/1/2011 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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