- Basic - Clean equipment/dishware/utensils stored next to handwash/food preparation sink exposed to splash. ( observed slicer hanging on rack brace in splash zone of hand sink in prep area) **Corrected On-Site**
- Basic - Clean utensils or equipment stored in dirty drawer or rack.( observed plastic tub storing false bottoms with debris in bottom in prep area) **Corrected On-Site**
- Basic - Employee beverage container in a food preparation/clean dishware area does not have a lid and a straw or equivalent dispensing mechanism to prevent hand contact with lip contact area of drink container. ( observed employee drink without lid and straw at front counter) **Corrected On-Site**
- Basic - Single-service articles stored on a soiled surface. ( observed single service lids stored in lid compartment with debris in bottom at counter in dining room ) **Corrected On-Site**
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10/27/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Food storage container/container lid cracked or broken. ( cracked plastic pan on clean dish rack)( cracked lid air drying on 3 compartment sink drain board)
- Basic - Single-service articles not stored inverted or protected from contamination.( plastic salad containers not inverted on top of microwave)
- Intermediate - Ambient air thermometer in holding unit not accurate within plus or minus 3 degrees Fahrenheit.( walk in cooler)
- Intermediate - Spray bottle containing toxic substance not labeled. ( spray bottle with clear liquid not labeled on chemical rack)
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5/14/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Carbon dioxide/helium tanks not adequately secured. ( back area)
- High Priority - Vacuum breaker missing at mop sink faucet.( with hose attached)
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11/20/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of food debris, dust or dirt on nonfood-surface. ( plastic containers storing lids under prep table)
- Basic - Clean equipment/dishware/utensils stored next to handwash/food preparation sink exposed to splash. ( scoop at hand sink at front counter)
- Basic - Interior of microwave soiled with encrusted food debris. ( severely soiled on ceiling of microwave)
- Basic - No conspicuously located ambient air temperature thermometer in holding unit.( walk in cooler)
- Basic - Single-service articles stored next to handwash/food preparation sink exposed to splash.( case of single service boxes)
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8/13/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Clean equipment/dishware/utensils stored next to handwash/food preparation sink exposed to splash. ( hanging on wall next to hand sink in back area)
- Basic - Equipment and utensils not properly air-dried - wet nesting.( sauce bottles in bus pan with water in the bottom)
- Intermediate - Encrusted, soiled material on slicer.( hanging on wall )
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6/6/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No conspicuously located thermometer in holding unit.[ reach in cooler in dining room containing milk]
- Critical - Observed food stored on floor.[ 50 lb bag of onions by back door]
- Critical - Observed interior of microwave soiled.
- Critical - Observed toxic item improperly stored. [glass cleaner hanging above prep table] Corrected On Site.
- Critical - Observed toxic item stored by food.[spray can air freshner on shelf with bottle drinks by back door]
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11/7/2012 | Routine - Food | Inspection Completed - No Further Action |
- Carbon dioxide/helium tanks not adequately secured. [ 2 tanks by bag n box syrup rack ]
- Observed clean utensils/equipment stored in dirty drawers, racks, vestibules or toilet rooms, or between equipment/walls. [ plastic lids stored in gray bus tubs with foodlike debris in bottom ]
- Critical - Observed food stored on floor. [ case of tea bags on floor under shelf in back room ]
- Critical - Observed potentially hazardous food thawed at room temperature. [ bag of guacamole thawing in handsink in back room ]
- Observed single-service articles stored without protection from contamination. [ to go salad trays not stored inverted on front counter ]
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8/7/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed toxic item stored by utensils. Corrected On Site.
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6/6/2012 | Routine - Food | Inspection Completed - No Further Action |
Restaurant representatives - add corrected or new information about Subway #10795, 2920 N Us Hwy 27, Sebring, FL »