Subway #1458, 2790 Gulf To Bay Blvd, Clearwater, FL - Restaurant inspection findings and violations



Business Info

Name: SUBWAY #1458
Type: Permanent Food Service
Address: 2790 Gulf To Bay Blvd, Clearwater, FL 33759
License #: 6215604
Total inspections: 15
Last inspection: 10/31/2014

Restaurant representatives - add corrected or new information about Subway #1458, 2790 Gulf To Bay Blvd, Clearwater, FL »


Inspection findings

Inspection Date

Type

Disposition

  • Basic - Attached equipment soiled with accumulated dust. Medal frame above line
  • Basic - Buildup of food debris/soil residue on equipment door handles. Reach in cooler under microwaves/ toaster **Corrected On-Site**
  • Basic - Dead roaches on premises. 1 dead under three compartment sink operator cleaned at time of inspection. **Corrected On-Site**
  • Basic - Dumpster not on proper pad/nonabsorbent surface. **Repeat Violation**
  • Basic - Food storage container/container lid cracked or broken. **Corrected On-Site**
  • Basic - Interior of microwave soiled with encrusted food debris. **Corrected On-Site**
  • Basic - Open dumpster lid. **Corrected On-Site** **Repeat Violation**
  • Basic - Reach-in cooler shelves with rust that has pitted the surface. Under microwave
  • High Priority - Roach activity present as evidenced by live roaches found. 1 live on WIC door. Operator killed at time of inspection **Corrected On-Site**
  • Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels.
10/31/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Dumpster not on proper pad/nonabsorbent surface.
  • Basic - Employee beverage container in a food preparation/clean dishware area does not have a lid and a straw or equivalent dispensing mechanism to prevent hand contact with lip contact area of drink container. No lid.
  • Basic - No handwashing sign provided at a hand sink used by food employees. Front counter, men's and ladies restroom. **Repeat Violation**
  • Basic - Open dumpster lid. **Repeat Violation**
  • Basic - Wet mop not stored in a manner to allow the mop to dry. **Corrected On-Site**
  • Intermediate - Employee used handwash sink as a dump sink. Front sink.
2/6/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Build-up of food debris, dust or dirt on nonfood-contact surface. (On soda nozzle platform in dining room.)
  • Basic - Equipment and utensils not properly air-dried - wet nesting. (Lexane containers)**Corrected On-Site**
  • Basic - No handwashing sign provided at a hand sink used by food employees. (Near walk in unit, at front counter and in women's restroom.)
  • Basic - Open dumpster lid with trash inside.
  • Basic - Soil residue build-up on shelving over 3 compartment sink.
  • Basic - Wall soiled with accumulated food debris behind soda boxes.
  • Basic - Wet mop not stored in a manner to allow the mop to dry. (Mop head lying in mop sink basin.)
  • Intermediate - Encrusted, soiled material on tomato slicer located on clean equipment rack.
  • Intermediate - Handwash sink used for purposes other than handwashing. (Cookie tray scraper in hand sink.) **Corrected On-Site**
9/26/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Equipment and utensils not properly air-dried - wet nesting.(metal sheet trays)
  • Basic - No handwashing sign provided at a hand sink used by food employees.(back kitchen area)
  • Basic - Wet mop not stored in a manner to allow the mop to dry. **Corrected On-Site**
  • Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. (One expired for Frederick deal)
3/22/2013Routine - FoodInspection Completed - No Further Action
  • Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On Site.
  • Observed build-up of food debris, dust or dirt on nonfood-contact surface. [handles of reach in coolers and walk in cooler soiled with old food and debris]
  • Critical - Observed employee eating in a food preparation or other restricted area. [prep area] Corrected On Site.
  • Critical - Observed food stored on floor. [large bag of red onions stored on floor under desk]
  • Observed old food stuck to clean dishware/utensils. [bread trays on shelf with old food visible]
  • Critical - Observed soiled reach-in cooler gaskets. under counter in service area.
7/27/2012Routine - FoodInspection Completed - No Further Action
  • Observed residue build-up on nonfood-contact surface.[on handles of reach in cooler out front]
3/21/2012Routine - FoodInspection Completed - No Further Action
  • Food-contact surface not smooth and easily cleanable...cracked reachin cooler pan on cook's line.
  • Observed build-up of food debris--under counter oven.
  • Observed food debris accumulated on walkin cooler floor.
10/18/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Observed employee wash hands with no soap.
  • Wet mop not hung to dry. sitting in dirty water
6/30/2011Routine - FoodInspection Completed - No Further Action
  • Critical - License expired within 30 days after expiration date.
  • Critical - Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. when changing gloves Corrected On Site.
  • Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Corrected On Site.
  • Observed single-service items stored on floor. Case of paper towels
  • Observed utensils in poor condition. broken, chipped storage pans
3/3/2011Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
11/24/2010Routine - FoodInspection Completed - No Further Action
  • Observed wall soiled with accumulated black debris in dishwashing area.
  • Wet mop not hung to dry.
8/23/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed soiled reach-in cooler door gaskets...front line.
3/10/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed soiled reach-in cooler gaskets--reachin cooler doors at front line Corrected On Site.
  • Observed build-up of food debris in equipment drawer opposite walkin freezer Corrected On Site.
  • Observed build-up of food debris in salad dressings packets holder at front line. Corrected On Site.
  • Observed food debris accumulated walkin cooler floor behind bread rack
  • Observed wall soiled with accumulated food/sauce debris...wall at dishwashing area
  • Observed dusty ceiling tiles and/or air conditioning vent covers...by walkin freezer.
9/2/2009Routine - FoodInspection Completed - No Further Action
No report available. 3/27/2009Routine - FoodInspection Completed - No Further Action
No report available. 9/17/2008Routine - FoodInspection Completed - No Further Action

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