- Basic - Garbage on the ground and/or pad around dumpster.
- Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Water bottles in walk in cooler **Corrected On-Site**
- Basic - Single-service articles not stored inverted or protected from contamination. Catering trays not inverted in back dry storage area. **Corrected On-Site**
- Basic - Uncovered food stored. Bread toppings uncovered in dry stock. **Corrected On-Site**
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07/29/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Equipment and utensils not properly air-dried - wet nesting.
- Basic - Old labels stuck to food containers after cleaning.
- Basic - walk-in freezer floor soiled. Old food debris.
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1/10/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Dusty ceiling tiles and/or air conditioning vent covers. Near prep table in back kitchen.
- Basic - Equipment and utensils not properly air-dried - wet nesting.
- Basic - No handwashing sign provided at a hand sink used by food employees. Men's restroom.
- Basic - Working containers of food removed from original container not identified by common name. Bottles on prep line.
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9/25/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Employee beverage container in a food preparation/clean dishware area does not have a lid and a straw or equivalent dispensing mechanism to prevent hand contact with lip contact area of drink container.(coffee cup, bottled water on shelf in storage area)
- Basic - Open dumpster lid.
- High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. (Below 150ppm)
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2/13/2013 | Routine - Food | Inspection Completed - No Further Action |
- Equipment and utensils not properly air-dried.Observed wet nesting in food containers on clean equipment shelves.
- Observed open dumpster lid.
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9/5/2012 | Routine - Food | Inspection Completed - No Further Action |
- Equipment or utensils not designed or constructed in a durable manner.(cookie baking mats torn and frayed)
- Critical - Observed food-contact surfaces encrusted with old food. (cookie tongs in front area)
- Observed garbage on the ground and/or pad around dumpster.
- Observed open dumpster lid.
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5/31/2012 | Routine - Food | Inspection Completed - No Further Action |
- Equipment and utensils not properly air-dried.
- Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils.
- Observed equipment in poor repair.(bread baking pans ripped/torn)
- Observed garbage on the ground and/or pad around dumpster.
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12/2/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hot water not provided/shut off at employee hand wash sink.(ladies and mens restrooms water at approximately 81 degrees floor)
- Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils.
- Critical - Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect.(cutting tomatoes ) Corrected On Site.
- Observed garbage on the ground and/or pad around dumpster.
- Observed utensils in poor condition.(lids cracked/broken)
- Critical - Raw fruits/vegetables not washed prior to preparation.(tomatoes put back into dirty box after rinsing) Corrected On Site.
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7/22/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - License expired more than 30 days, but not more than 60 days, after expiration date. expired 02/01/11
- Observed food debris accumulated on walkin cooler floor.
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3/8/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On Site.
- Observed food debris accumulated on walkin cooler floor.
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11/9/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed soiled reach-in cooler gaskets.
- Observed clean utensils/equipment stored in dirty drawers.
- Observed food debris accumulated on walkin cooler floor.
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7/14/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit.(strawberry and cream cheese "puff bites" in display case at 65 degees f, provided manager with time as a public health control work sheet)
- Critical. Potentially hazardous food not held at 135 degrees Fahrenheit or above.(meatballs at approximately 114 degees f. Reheated in microwave) Corrected On Site.
- Critical. Observed empolyee wash hands with no hot water.(water at hand sinks not reaching 100 degees f)
- Critical. Hot water not provided/shut off at employee hand wash sink.(front hand sink at approximately 82 degees f)
- Critical. Observed toxic item stored by single service items. (chemical spay bottle in cabinet next to paper products, sugar etc in beverage area)
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3/12/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Displayed food not properly protected from contamination.(iced tea in self service beverage area not covered) Corrected On Site.
- Observed cutting board grooved/pitted and no longer cleanable.(small cutting board )
- Critical. Observed handwash sink used for purposes other than handwashing.(used to rinse utensils)
- Observed garbage on the ground and/or pad around dumpster.
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10/27/2009 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Potentially hazardous food not held at 135 degrees Fahrenheit or above.(meatballs at 117 degrees f) Corrected On Site.
- Critical. Observed food stored on floor.(onions in walk in cooler)
- Equipment and utensils not properly air-dried.
- Observed single-service articles stored without protection from contamination.(gloves and other single service items on front counter not protected from splash from hand sink)
- Observed open dumpster lid.
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7/2/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 2/24/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 8/29/2008 | Routine - Food | Inspection Completed - No Further Action |
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