- Basic - Employee personal items stored in or above a food preparation area. Drink cups, chargers above food **Corrected On-Site**
- Basic - Nonfood-grade plastic to-go/thank you bags used in direct contact to store food. Noted egg patties stored in sub to go bags **Corrected On-Site**
- Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Water bottle and cup on top shelf in walk in cooler **Corrected On-Site**
- Portable fire extinguisher is inaccessible. For reporting purposes only. Extinguisher behind CO2 tanks **Corrected On-Site**
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09/23/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Employee with no beard guard/restraint while engaging in food preparation.
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6/9/2014 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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12/17/2013 | Routine - Food | Call Back - Complied |
- Basic - Food stored on floor. Box of cucumbers in walk in cooler. **Corrected On-Site** **Warning**
- High Priority - Bag of Unwashed onions stored over ready to eat wraps in walk in cooler. **Warning**
- Intermediate - Manager lacking proof of food manager certification. **Warning**
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10/11/2013 | Routine - Food | Warning Issued |
- Basic - Carbon dioxide/helium tanks not adequately secured. 2 big ones in back of kitchen.
- Basic - Working containers of food removed from original container not identified by common name. Salt and pepper containers under front counter. **Corrected On-Site**
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Kitchen center sink **Corrected On-Site**
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9/17/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Missing drain plug at dumpster.
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6/25/2013 | Routine - Food | Inspection Completed - No Further Action |
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Next to three compartment sink. **Corrected On-Site**
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3/8/2013 | Routine - Food | Inspection Completed - No Further Action |
- No copy of latest inspection report.
- Observed dusty fan stored on top of walk in cooler.
- Critical - Observed toxic item improperly stored. Observed sanitizer bucket stored on frontline next to uncovered plastic utensils. **Corrected On-Site**
- Critical - Observed unwashed fruits/vegetables stored with other ready-to-eat food. Observed box of unwashed green peppers stored on rack above ready to eat meatballs. In walk in cooler. **Corrected On-Site**
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12/17/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink stored next to to go cup lids. Corrected On Site. Repeat Violation.
- Observed equipment in poor repair. Chipped lexans. Corrected On Site.
- Observed old food stuck to clean dishware/utensils. Corrected On Site.
- Observed residue build-up on nonfood-contact surface. Gaskets on reach-in cooler at front counter.
- Observed residue build-up on nonfood-contact surface. Walk-in cooler racks. Corrected On Site.
- Wet mop not hung to dry. Corrected On Site.
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5/15/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - LETTUCE BOX SITTING DIRECTLY ON TOP OF THE FLOOR IN THE WALK-IN COOLER.
- Critical - MICROWAVE ON FOOD PREP LINE NEEDED SOME CLEANING.
- MOP HEAD WAS LEFT IN THE SOLUTION IN THE MOP BUCKET. NOT HUNG UP PROPERLY.
- Critical - OBSERVED EMPLOYEE DRINK "RED BULL" ON FOOD PREP LINE.
- SOIL DEBRIS AROUND SODA NOZZLE AT DRINK DISPENSER.
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11/2/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed employee with no hair restraint. while making sandwiches for customers
- Critical. Observed interior of microwave soiled.
- Critical. Observed container of medicine improperly stored. mediciine over food on wire rack
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1/11/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Drink cup on the syrup boxes Repeat Violation. Corrected On Site.
- Critical. Observed sanitizing solution exceeding the maximum concentration allowed. 400 plus quats at the 3cs Repeat Violation. Corrected On Site.
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8/24/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed employee drinking from an open beverage container in a food preparation or other restricted area. on the dry storage rack Corrected On Site.
- Critical. Observed sanitizing solution exceeding the maximum concentration allowed. quats 300 plus at the 3cs
- Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. found book Corrected On Site.
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2/3/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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10/12/2009 | Routine - Food | Call Back - Complied |
- Critical. Stop Sale issued on potentially hazardous food due to temperature abuse (see Stop Sale Notice). CHICKEN 48 F AT FRONT ISLAND PREP
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. HAM 45 AT FRONT COUNTER PREP
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. CHICKEN 48 AT FRONT COUNTER
- Critical. Potentially hazardous food not held at 135 degrees Fahrenheit or above. MEATBALLS 122 IN STEAMTABLE
- Critical. Observed food employee touch bare body part then engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. EMPLOYEE TOUCHED FACE THEN PROCEEDED TO HANDLE FOOD CONTAINERS WITHOUT WASHINGTON HANDS Corrected On Site.
- Observed employee with no beard guard/restraint.
- Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits. CUTTING BOARDS AT FRONT COUNTER PREP AREA
- Observed single-service articles stored without protection from contamination. LIDS STORED ADJACENT TO THE TRASH CAN AT THE CUSTOMER ISLAND SODA STATION
- Critical. Observed raw sewage on ground of establishment. BREATHER PIPE OF THE HAND SINK IN THE REAR PREP AREA ADJACENT TO THE 3CS OVERFLOWS AS A RESULT OF DRAINING THE 3CS. EMPLOYEES HAVE TO WALK THROUGH WASTE FROM DRAINAGE IN ORDER TO PERFORM DUTIES BY THE 3CS.
- Critical. Observed toxic item stored by food. SPRAY BOTTLES STORED OVER SYRUP BOXES
- Critical. Observed sanitizing solution exceeding the maximum concentration allowed. 400 PLUS PPM QUATS AT THE 3CS
- Critical. Observed unlabeled spray bottle. BLUE LIQUID IN BOTTLE
- Observed unnecessary items on the premise. OLD DRINK CUPS UNDER THE TOXIC CHEMICAL RACK
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8/11/2009 | Routine - Food | Emergency order recommended |
- No Violations Were Observed
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8/11/2009 | Routine - Food | Emergency Order Callback Complied |
| No report available. | 3/27/2009 | Routine - Food | Call Back - Complied |
| No report available. | 1/14/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 9/10/2008 | Routine - Food | Administrative complaint recommended |
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