- No Violations Were Observed
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10/20/2014 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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08/05/2014 | Routine - Food | Call Back - Complied |
- Intermediate - Accumulation of black/green mold-like substance inside the ice bin inside the ice machine.
- Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
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6/3/2014 | Routine - Food | Warning Issued |
- High Priority - Cooked meats or poultry hot held at less than 135 degrees Fahrenheit or above. Meatballs on the front line, reheated to 165°. **Corrected On-Site**
- Intermediate - Accumulation of black/green mold-like substance inside the ice bin inside the ice machine.
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11/27/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - In-use utensil not stored with handle above the top of potentially hazardous (time/temperature control for safety) food and rim of the container. Scoop in 3 kinds of cooked chicken. **Corrected On-Site**
- Intermediate - Accumulation of black/green mold-like substance inside the ice bin inside the ice machine
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8/8/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On Site.
- Observed dumpster overflowing garbage.
- Critical - Observed handwash sink used for purposes other than handwashing. Corrected On Site.
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11/5/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On Site.
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8/10/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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5/14/2012 | Routine - Food | Call Back - Complied |
- Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro This violation must be corrected by : 05/22/1 .
- Observed single-service articles improperly stored. Cups stored by hand washing sink-
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3/22/2012 | Routine - Food | Warning Issued |
- In-use utensil for nonpotentially hazardous food not stored in a clean, protected location. Ice scoope Corrected On Site.
- Critical - Observed interior of microwave soiled. Corrected On Site.
- Observed single-service articles improperly stored. Under hand washing sink Corrected On Site.
- Wet mop not hung to dry. Corrected On Site.
- Wet wiping cloth not stored in sanitizing solution between uses. Corrected On Site.
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8/11/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Commercially processed food not reheated to 135 degrees Fahrenheit for hot holding. meatballs on steamtable Corrected On Site. meatballs reheated
- Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils.
- Critical - Observed soil buildup inside ice bin.
- Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. more than 300 Corrected On Site.
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3/17/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed buildup of slime in the interior of ice machine.
- Critical. Observed handwash aids at a non-handwash sink - soap dispenser and paper towels at three compartment sink.
- Critical. Hand wash sink lacking proper hand drying provisions - kitchen. Corrected On Site.
- Observed ceiling in disrepair - next to sprinkler head - dry storage area.
- Wet mop not hung to dry. Corrected On Site.
- No Heimlich maneuver sign posted.
- No copy of latest inspection report.
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7/21/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed soiled reach-in cooler gaskets.
- Critical. Observed soil buildup inside ice bin.
- Lights missing the proper shield, sleeve coatings or covers.
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12/17/2009 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening.
- Critical. Observed buildup of slime in the interior of ice machine. Corrected On Site.
- Observed wall soiled with accumulated food debris.
- Observed dusty ceiling tiles and/or air conditioning vent covers.
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7/31/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 2/5/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 12/4/2008 | Routine - Food | Call Back - Complied |
| No report available. | 9/17/2008 | Routine - Food | Warning Issued |
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