Subway 899, 587 Ne 79 St, Miami, FL - Restaurant inspection findings and violations



Business Info

Name: SUBWAY 899
Type: Permanent Food Service
Address: 587 Ne 79 St, Miami, FL 33138-4516
License #: 2317860
Total inspections: 17
Last inspection: 9/27/2013

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Inspection findings

Inspection Date

Type

Disposition

  • No Violations Were Observed
9/27/2013Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
8/27/2013Routine - FoodCall Back - Complied
  • High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Tuna above 41 degrees.
  • Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
6/27/2013Routine - FoodWarning Issued
  • Basic - Plumbing system in disrepair.
  • Basic - Toilet leaking. Restroom is out of service. Door is locked. **Warning**
  • High Priority - Live, small flying insects in food preparation area. Observed fruit flies at the front counter.
2/5/2013Routine - FoodWarning Issued
  • Critical - No handwashing sign provided at a handsink used by food employees. HAND WASH SSIGN IN WOMEN RESTROOM IS MISPLACED.
7/17/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Ambient air thermometer in holding unit not accurate within +/- 3 degrees Fahrenheit.reach in cooler under oven
  • In-use utensil not stored with handle above the top of potentially hazardous food and the container.
  • Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. one employee has the certificate and three of them don't have because there new they are in the process of taken the test to get certificate
  • Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils.
  • Critical - Observed buildup of slime in the interior of ice machine.and has rust around door area that could contaminate ice
  • Critical - Observed food stored on floor.freezer fruit blend
  • Observed old labels stuck to food containers after cleaning.
  • Observed single-service articles improperly stored.under handwash sink
  • Critical - Observed soiled reach-in cooler gaskets.under oven
  • Critical - Observed toxic item stored by food.lotion hand soap next to southwest chipotle sauce
  • Critical - Potentially hazardous food not held at 135 degrees Fahrenheit or above.chicken soup by handwash sink at 114
  • Wet mop not hung to dry.
  • Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength.
2/6/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Certified Food Manager unable to answer basic Food Code questions-identifying type of chemical test paper.
  • Exhaust fan inoperable in women's bathroom.
7/6/2011Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
6/17/2011Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
2/3/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Observed extension cord in use for non-temporary period. For reporting purposes only. kitchen .
7/16/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Hot water not provided/shut off at employee hand wash sink.
  • Critical. No handwashing sign provided at a handsink used by food employees. restrooms.
  • Observed food debris accumulated on kitchen floor. under sheLVES .
3/9/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed buildup of slime in the interior of ice machine.
7/27/2009Routine - FoodInspection Completed - No Further Action
No report available. 5/1/2009Complaint FullInspection Completed - No Further Action
No report available. 1/6/2009Routine - FoodInspection Completed - No Further Action
No report available. 9/25/2008Routine - FoodCall Back - Admin. complaint recommended
No report available. 8/20/2008Complaint FullCall Back - Complied
No report available. 7/14/2008Routine - FoodWarning Issued

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