- Basic - Silverware/utensils stored upright with the food-contact surface up. In container in kitchen near microwave.
- Basic - Spray bottle containing a food product not labeled. With water by hand sink. Discarded by manager. **Corrected On-Site**
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4/8/2014 | Routine - Food | Inspection Completed - No Further Action |
- High Priority - Raw animal food stored over ready-to-eat food in reach-in cooler. Shell eggs over produce
- Intermediate - Ambient air thermometer in holding unit not accurate within plus or minus 3 degrees Fahrenheit. White reach in cooler
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11/22/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Food stored on floor. Jug of syrup on floor in dry storage. Moved by manager. **Corrected On-Site**
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3/28/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No conspicuously located thermometer in holding unit. Guest reach in cooler by stairs.
- Critical - Observed raw animal food stored over ready-to-eat food. She'll eggs over fry unit in reach in cooler in kitchen. Moved by manager. **Corrected On-Site**
- Critical - Vacuum breaker mising at hose bibb. Mop sink.
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11/16/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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7/9/2012 | Routine - Food | Call Back - Complied |
- Critical - Displayed food not properly protected from contamination. Cake, pumpkin roll in front lobby area with no sneezeguards.
- Critical - Manager lacking proof of Food Manager Certification. Repeat Violation.
- Critical - No handwashing sign provided at a handsink used by food employees. In new laundry room.
- Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment.
- Critical - Observed handwash sink used for purposes other than handwashing. Glasses stored in sink.
- Critical - Observed ready-to-eat, potentially hazardous food marked with a date that exceeds 7 days after opening/preparation. Heavy cream dated 03-01. Corrected On Site.
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3/15/2012 | Routine - Food | Administrative complaint recommended |
- Violation: 21-18-1 Observed sponge used as a wiping cloth on a food-contact surface.
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12/28/2011 | Routine - Food | Call Back - Complied |
- Critical - Manager lacking proof of Food Manager Certification.
- No copy of latest inspection report.
- Critical - Observed employee food stored with restaurant food. Corrected On Site.
- Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. Cheeses, cream cheese.
- Observed sponge used as a wiping cloth on a food-contact surface.
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10/20/2011 | Routine - Food | Warning Issued |
- Critical - Ambient air thermometer in holding unit not accurate within +/- 3 degrees Fahrenheit. In reach in cooler.
- Critical - Hand wash sink lacking proper hand drying provisions. Corrected On Site.
- Critical - Hot water not provided/shut off at employee hand wash sink.
- Critical - Observed buildup of slime in the interior of ice machine.
- Critical - Observed container of medicine improperly stored. Ibuprofen stored over food. Repeat Violation. Corrected On Site.
- Critical - Observed food stored on floor. Water jug, food containers.
- Critical - Observed interior of microwave soiled.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Butter 50F, half-n-half 47F. Corrected On Site.
- Critical - Observed raw animal food stored over ready-to-eat food. Eggs over lettuce.
- Critical - Observed toxic item stored by food. Algacide stored over food. Corrected On Site.
- Critical - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. 100 ppm.
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5/24/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Working containers of food removed from original container not identified by common name. OIL CONTAINER Corrected On Site.
- Critical. Observed soiled reach-in cooler gaskets.
- Critical. Observed handwash sink used for purposes other than handwashing. STORING ONIONS
- Critical. Covered waste receptacle not provided in women's bathroom. UNISEX BATHROOM
- Critical. Observed container of medicine improperly stored. EYE D OPS
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10/25/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Violation: 35B-14-1 Observed screen in window torn/in poor repair. DINNING ROOM WINDOW Repeat Violation.
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2/18/2010 | Routine - Food | Call Back - Complied |
- Critical. Displayed food not properly protected from contamination. NUMEROUS FRONTLINE ITEMS UNCOVERED- DINING AREA
- Critical. Observed food employee touching ready-to-eat food with their bare hands and the establishment has no approved Alternative Operating Procedure. TOUCHING BREAD IN KITCHEN
- Observed employee with no hair restraint.
- Critical. No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
- Critical. Observed interior of reach-in cooler soiled with accumulation of food residue. DRINKS COOLER
- Cleaned and sanitized equipment, utensils, linens or single-service not properly stored. ITEMS UNDER HANDWASH SINK Repeat Violation.
- Observed clean equipment stored on floor. BAKING TRAYS
- Critical. Observed rodent activity as evidenced by rodent droppings found. 12 TO 14 OLD AND SEMIHARD DROPPINGS UNDER THREE COMPARTMENT SINK IN KITCHEN
- Critical. Observed screen in window torn/in poor repair. DINNING ROOM WINDOW Repeat Violation.
- floors not in good condition. HOLE UNDER THREE COMPARTMENT SINK . (EVIDENCE OF RODENT ACTIVITIY )
- Observed food debris accumulated on kitchen floor. KITCHEN FLOOR - ALSO BY REACHIN COOLER Repeat Violation.
- Critical. Pesticide use not in accordance with manufacturer's directions. CAN OF RAID UNDER THREE COMPARTMENT SINK
- Critical. Electrical outlet missing cover plate. For reporting purposes only. BY GUEST PANTRY
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2/16/2010 | Routine - Food | Warning Issued |
- No Violations Were Observed
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2/16/2010 | Routine - Food | Admin. Complaint Callback Complied |
- Critical. Working containers of food removed from original container not identified by common name. IN CABINET
- Critical. Observed raw animal food stored over ready-to-eat food. EGGS OVER READY TO EAT FOOD ITEMS IN REACHIN COOLER Repeat Violation. Repeat Violation.
- Critical. Observed interior of microwave soiled.
- Critical. Observed interior of reach-in cooler soiled with accumulation of food residue.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. INTERIOR OF CABINETS IN KITCHEN . Repeat Violation.
- Observed clean utensils/equipment stored in dirty drawers, racks, vestibules or toilet rooms, or between equipment/walls. UTENSILS STORED UNDER PLUMBING
- Critical. Observed non-service animals in the food establishment or on premises. CAT IN KITCHEN . ( OBSERVED "PET BED" IN OPEN ADJACENT AREA NEXT TO KITCHEN )
- Critical. Observed screen in door torn/in poor repair.
- Observed food debris accumulated on kitchen floor.
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8/24/2009 | Routine - Food | Administrative complaint recommended |
No report available. | 3/4/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 12/31/2008 | Food-Licensing Inspection | Inspection Completed - No Further Action |
No report available. | 12/30/2008 | Routine - Food | Call Back - Complied |
No report available. | 10/15/2008 | Routine - Food | Warning Issued |
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