- Basic - Drink containers with screw-top lids stored in undrained ice. **Corrected On-Site**
- Basic - Single-service articles not stored inverted or protected from contamination.
- High Priority - Potentially hazardous (time/temperature control for safety) hot held at less than 135 degrees Fahrenheit or above. Hotdogs 123, 108. **Corrected On-Site**
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3/14/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers.
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2/24/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Accumulation of food debris/soil residue on handwash sink.
- Basic - Case/container/bag of food stored on floor in kitchen.
- Basic - Drain cover(s) missing.
- Basic - Employee personal items stored with or above food, clean equipment and utensils, or single-service items.
- Basic - Equipment in poor repair.warmer box
- Basic - Single-service articles not stored inverted or protected from contamination. **Corrected On-Site**
- High Priority - Employee failed to wash hands before putting on new set of gloves to work with food.
- High Priority - Toxic substance/chemical stored by or with food.
- Intermediate - Hot water not provided/shut off at employee handwash sink.
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3/11/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Carbon dioxide/helium tanks not adequately secured.
- Basic - Drain cover(s) missing.
- Basic - Equipment in poor repair.ice scoop **Corrected On-Site**
- Basic - Nonfood-contact equipment in poor repair.broken lid on ice machine
- Basic - Single-service items stored on floor in dry storage area.
- High Priority - Vacuum breaker missing at hose bibb.
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2/21/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands.when putting on clean gloves Corrected On Site.
- Observed equipment in poor repair. ice lid broken
- Critical - Observed food employee touch bare body part then engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. Corrected On Site.
- Critical - Observed food stored on floor.gator-aid
- Observed ice scoop with handle in contact with ice. Corrected On Site.
- Critical - Observed unlabeled spray bottle.
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3/16/2012 | Routine - Food | Inspection Completed - No Further Action |
- Carbon dioxide/helium tanks not adequately secured.
- Drain cover(s) missing. mopsink
- Critical - Handwash sink not accessible for employee use at all times.
- Observed equipment in poor repair. icemaker lid
- Critical - Observed food stored on floor. soda, shortning
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2/29/2012 | Routine - Food | Inspection Completed - No Further Action |
- Drain cover(s) missing.
- Equipment and utensils not properly air-dried.
- Observed nonfood-grade containers used for food storage.
- Wet wiping cloth not stored in sanitizing solution between uses.
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3/11/2011 | Routine - Food | Inspection Completed - No Further Action |
- Drain cover(s) missing. mopnsink
- Critical. Vacuum breaker mising at hose bibb. mop sink
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12/8/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed single-service items stored on floor. Case of hot dog trays on floor
- Critical. Observed toxic item improperly stored. Case of Safe Heat on shelf overclean dishes
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3/18/2010 | Routine - Food | Inspection Completed - No Further Action |
- Violation: 38-07-1 Lights missing the proper shield, sleeve coatings or covers.
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2/16/2010 | Routine - Food | Call Back - Complied |
- Critical. Vacuum breaker missing at can wash.
- Lights missing the proper shield, sleeve coatings or covers.
- Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
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12/16/2009 | Routine - Food | Warning Issued |
No report available. | 3/5/2009 | Routine - Food | Inspection Completed - No Further Action |
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