Name: WAFFLE HOUSE
Type: Permanent Food Service
Address: 704 Blanding Blvd, Orange Park, FL 32073
License #: 2001285
Total inspections: 2
Last inspection: 09/23/2014
Basic - Employee with no hair restraint while engaging in food preparation.
Basic - Food-contact surface not smooth and easily cleanable. Sliced lemon containers
Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Corrected On-Site**
High Priority - Employee failed to wash hands before putting on new set of gloves to work with food. **Corrected On-Site**
High Priority - Potentially hazardous (time/temperature control for safety) food identified in the written procedure as a food held using time as a public health control has no time marking. Shell eggs **Corrected On-Site**
High Priority - Potentially hazardous (time/temperature control for safety) hot held at less than 135 degrees Fahrenheit or above. Chili 127, gravy 111, oatmeal 86 in steam table at end of cook line. Corrective action-all items reheated to 165 and heat on steam table turned up **Corrected On-Site**
Intermediate - Accumulation of black/green mold-like substance inside the ice bin.
Intermediate - No written procedures available for use of time as a public health control to hold potentially hazardous (time/temperature control for safety) food.
09/23/2014
Routine - Food
Inspection Completed - No Further Action
Basic - No handwashing sign provided at a hand sink used by food employees.
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. **Corrected On-Site**
Intermediate - No quaternary ammonium chemical test kit provided when using quaternary ammonium chemical sanitizer at three-compartment sink/warewashing machine.
Intermediate - No soap provided at handwash sink. **Corrected On-Site**
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