- Basic - Equipment and utensils not properly air-dried - wet nesting.
- Basic - Food debris accumulated on kitchen floor. On back of ice machines and fryer
- Basic - No conspicuously located ambient air temperature thermometer in walk-in cooler.
- Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items.
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07/14/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Corrected On-Site**
- High Priority - Vacuum breaker missing at hose bibb. Outside area by walk in freezer.
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6/3/2014 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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9/19/2013 | Routine - Food | Call Back - Complied |
- Intermediate - OBSERVED HOT WATER AT HANDWASH SINK DOES NOT REACH 100 DEGREES FAHRENHEIT. BACK AREA PREPARATION TABLE. Hot water not reaching required temperature during Call Back Inspection. Maximum water temperature measured 93°f.
- Intermediate - OBSERVED HOT WATER NOT PROVIDED/SHUT OFF AT EMPLOYEE HANDWASH SINK. HAND WASHING SINK AT BACK BY OFFICE AND PREPARATION TABLE.
- High Priority - OBSERVED HOT WATER TAKES TOO LONG TO REACH HANDWASH SINK RESULTING IN EMPLOYEES USING ONLY COLD WATER TO WASH THEIR HANDS. BACK PREPARATION AREA HAND WASHING SINK. During Call back inspection observed Hot Water no reaching the required temperature for food preparation hand washing. Water opened for an extended period no passing 93°f .
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8/19/2013 | Routine - Food | Call Back - Admin. complaint recommended |
- Intermediate - OBSERVED HOT WATER AT HANDWASH SINK DOES NOT REACH 100 DEGREES FAHRENHEIT. BACK AREA PREPARATION TABLE.
- Intermediate - OBSERVED HOT WATER NOT PROVIDED/SHUT OFF AT EMPLOYEE HANDWASH SINK. HAND WASHING SINK AT BACK BY OFFICE AND PREPARATION TABLE.
- High Priority - OBSERVED HOT WATER TAKES TOO LONG TO REACH HANDWASH SINK RESULTING IN EMPLOYEES USING ONLY COLD WATER TO WASH THEIR HANDS. BACK PREPARATION AREA HAND WASHING SINK.
- Basic - OBSERVED LIGHT SHIELD DAMAGED/IN DISREPAIR. AT WALK IN COOLER.
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7/5/2013 | Routine - Food | Warning Issued |
- Basic - Light shield damaged/in disrepair. At walk in cooler. **Warning**
- High Priority - Hot water takes too long to reach handwash sink resulting in employees using only cold water to wash their hands. Back preparation area hand washing sink. **Warning**
- Intermediate - Hot water at handwash sink does not reach 100 degrees Fahrenheit. Back area preparation table. **Warning**
- Intermediate - Hot water not provided/shut off at employee handwash sink. Hand washing sink at back by office and preparation table. **Repeat Violation** **Warning**
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7/5/2013 | Routine - Food | Warning Issued |
- Basic - Equipment in poor repair. WI cooler door not self closing. Prep table at front not closing properly.
- High Priority - Vacuum breaker missing at mop sink faucet. Back
- Intermediate - Hot water not provided/shut off at employee handwash sink. Front
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2/7/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures. FRONT
- Critical - Handwashing cleanser lacking at handwashing lavatory. FRONT Corrected On Site.
- Critical - No conspicuously located thermometer in holding units.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. PREP TABLE AT FRONT
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8/14/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed interior of microwave soiled.
- Critical - Observed soiled reach-in cooler gaskets.
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1/9/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed food debris accumulated on kitchen floor UNDER ICE MACHINE
- Critical - Observed live flies in kitchen AND SITTING AREA
- Observed wall soiled with accumulated grease. BEHIND ICE MACHINE
- Critical - Reach-in cooler not cleaned prior to accumulation of soil residue NEXT TO 3 COMPARTMENT SINK
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7/29/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed food stored on floor.
- Critical - Observed interior of reach-in cooler soiled with accumulation of food residue.
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2/2/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed grease accumulated on kitchen floor. by water heater and soda syrup racks
- Observed food debris accumulated on kitchen floor. BY WATER HEATER
- Critical. Observed employees provided in-house training not performing their work duties in a manner consistent with the Food Code requirements. WENDYS TRAINING NOT INSTRUCTING EMPLOYEES WORKING ON BURGER STATION THAT THEY MUST WASH THEIR HANDS BEFORE TOUCHING CLEAN EQUIPMENT OR HANDLING READY TO EAT FOODS(COOKED FOIL-WRAPPED POTATO HOTHELD IN DRAWER DIRECTLY ABOVE FLAT TOP GRILL) AFTER THEY HAVE HANDLED RAW BURGER PATTIES WITH BARE HANDS.
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8/6/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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6/10/2010 | Routine - Food | Call Back - Complied |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Corrected On Site.
- Critical. Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures.2 prep tables on Cookline. This violation must be corrected by : 6-9-2010.
- Hood filters are not tight-fitting and firmly held in place - leaving open spaces. For reporting purposes only.
- Observed residue build-up on nonfood-contact surface.storage drawers front counter
- Observed ceiling in disrepair.ceiling dripping water next to ice bin in heavy conjested walkway. temporary fix w/plastic receptacle . Corrected On Site.
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6/8/2010 | Routine - Food | Warning Issued |
- Critical. Observed uncovered food in holding unit/dry storage area.freezer in dishwasher area.
- Critical. Observed interior of reach-in cooler soiled with accumulation of food residue.freezer in dishwasher area,in front.
- Ceiling tile missing.
- Lights missing the proper shield, sleeve coatings or covers.dishwasher area,dry storageroom,soda room.
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12/2/2009 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed interior of reach-in cooler soiled with accumulation of food residue.front freezer .
- Critical. Observed small flying insects in to go window trash. approx 20 small flying insects . Corrected On Site.
- Observed dusty ceiling tiles and/or air conditioning vent covers.
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7/20/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 3/23/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 1/21/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 7/31/2008 | Routine - Food | Call Back - Extension given, pending |
| No report available. | 7/29/2008 | Routine - Food | Warning Issued |
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