- No Violations Were Observed
|
10/22/2014 | Routine - Food | Call Back - Complied |
- Basic - Sanitizing solution not maintained clean. **Corrected On-Site** **Warning**
- High Priority - Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. **Corrected On-Site** **Warning**
- High Priority - Employee washed hands with no soap. **Corrected On-Site** **Warning**
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Lettuce 48° spring mix 49° cole slaw 50° tomatoes 48° Corrective action taken. This violation must be corrected by 10/22/14 **Warning**
- Intermediate - Employee washed hands in a sink other than an approved handwash sink. **Corrected On-Site** **Warning**
- Intermediate - Ice chute soiled/build up of mold-like substance/slime. **Corrected On-Site** **Warning**
|
10/21/2014 | Routine - Food | Warning Issued |
- Basic - Employee drinking from an open beverage container in a food preparation or other restricted area. **Corrected On-Site**
- Basic - No conspicuously located ambient air temperature thermometer in cold holding unit. Reach in cooler/drive thru.
|
3/7/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Coffee filters not stored in a protected manner to prevent contamination. Drive thru. **Corrected On-Site**
- Basic - Reach-in cooler gasket torn/in disrepair. Reach in cooler/cook's line .
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Repeat Violation**
|
9/11/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Drain cover(s) missing. Mop sink
- Basic - Employee with no hair restraint while engaging in food preparation. **Repeat Violation**
- Basic - Exterior door has a gap at the threshold that opens to the outside. Back
- Basic - Floors not maintained smooth and durable. Grout not level with tiles
- Basic - Single-service articles stored next to handwash/food preparation sink exposed to splash. Drive thru area
- Basic - Soiled reach-in cooler gaskets. Burger reach in
- Basic - Wet wiping cloth not stored in sanitizing solution between uses.
- Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. **Corrected On-Site**
- High Priority - Chemical not used in accordance with the manufacturer's recommendations.. Establishment is using bathroom cleaner to clean lettuce king slicer. Operating procedure calls for liquid disinfectant cleanser
- High Priority - Potentially hazardous (time/temperature control for safety) hot held at less than 135 degrees Fahrenheit or above. Chili at 125? **Corrected On-Site**
- High Priority - Small flying insects in kitchenarea.
|
5/15/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No conspicuously located thermometer in holding unit. Reach in cooler drive thru/milk. **Repeat Violation**
- Observed gaskets/seals on cold holding unit in poor repair. Reach in cooler cook's line.
- Critical - Observed live flies in kitchen. Small flies at front hand wash sink/ back storage area.
- Critical - Observed toxic item stored by food. Degreaser spray bottle next to hamburgers. **Corrected On-Site**
|
12/10/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Cold water not provided/shut off at employee handwash sink. kitchen/handle not working properly.
- Critical - Hand wash sink lacking proper hand drying provisions. Corrected On Site.
- Critical - No conspicuously located thermometer in holding unit. drive thru/reach in cooler
- Critical - Observed food stored on floor. hamburgers/walkin cooler, french fries/walkin freezer .
|
8/3/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No handwashing sign provided at a handsink used by food employees. prep area handwash sink. Corrected On Site.
- Critical - Observed encrusted, soiled material on slicer.
- Critical - Observed torn packages/bags of food exposing the contents to contamination. walkin freezer. Corrected On Site.
- Critical - Potentially hazardous food not held at 135 degrees Fahrenheit or above. cheese sauce. Corrected On Site.
|
3/1/2012 | Routine - Food | Inspection Completed - No Further Action |
- Equipment and utensils not properly air-dried. plastic pans.
- Critical - Observed food stored on floor. chocolate ice cream mixture/walkin cooler. Corrected On Site.
- Critical - Toilet stall door or partition missing for bathroom with more than 1 toilet facility. men's restroom.
- Wet wiping cloth not stored in sanitizing solution between uses. Corrected On Site.
|
10/3/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No conspicuously located thermometer in holding unit. reach in drive thru.
- Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On Site.
- Critical - Observed employee improperly washing hands.
- Critical - Observed food stored on floor. freezer.
- Critical - Observed handwash sink used for purposes other than handwashing. front handwash sink/wet towel/spray bottle stored in it.
- Observed old food stuck to clean dishware/utensils.
- Observed walk-in freezer gasket torn/in disrepair. buildf up of ice/ door not closing properly.
- Wet wiping cloth not stored in sanitizing solution between uses.
|
6/16/2011 | Routine - Food | Inspection Completed - No Further Action |
- Equipment compartment not equipped to properly drain accumulation of moisture. reach in cooler.
- Critical - Observed dented/rusted cans.
- Critical - Observed food stored on floor. walkin freezers.
- Observed single-service items stored on floor.
|
2/22/2011 | Routine - Food | Inspection Completed - No Further Action |
- System Maintained in Good Repair. A PLUMBING SYSTEM shall be: (A) Repaired according to LAW; and (B) Maintained in good repair.
- Critical. Handwashing Signage. A sign or poster that notified FOOD EMPLOYEES' to wash their hands shall be posted at all handwashing lavatories used by FOOD EMPLOYEES' and shall be clearly visible to FOOD EMPLOYEES'.
- Using Drain Plugs. Drains in receptacles and waste handling units for REFUSE, recyclables, and returnables shall have drain plugs in place.
|
10/12/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. No conspicuously located thermometer in holding unit.
- Equipment and utensils not properly air-dried.
- Critical. Handwash sink not accessible for employee use at all times.
- Critical. No handwashing sign provided at a handsink used by food employees.
- Critical. No handwashing sign provided at a handsink used by food employees. mens
- Missing drain plug at dumpster.
- Observed open dumpster lid.
- Critical. Observed small flying insects in kitchen area.
- Observed dusty ceiling tiles and/or air conditioning vent covers.
|
6/15/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. No conspicuously located thermometer in holding unit. salad
- Critical. Observed food stored on floor. freezer
- Critical. Observed interior of reach-in freezer soiled with accumulation of food residue.
- Critical. No handwashing sign provided at a handsink used by food employees. drive thru
- Critical. Observed toxic item stored by utensils. drive thru
- Critical. Observed toxic item stored in food preparation area. degreaser
|
2/17/2010 | Routine - Food | Inspection Completed - No Further Action |
- Wet wiping cloth not stored in sanitizing solution between uses.
- Critical. Observed small flying insects in mop sink area.
|
10/22/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 3/24/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 9/25/2008 | Routine - Food | Inspection Completed - No Further Action |
Restaurant representatives - add corrected or new information about Wendy's, 6202 Gunn Hwy, Tampa, FL »