Triple C 1-Stop, 301 3rd Nw St, Hopkinton, IA 52237 - inspection findings and violations
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Inspection findings | Inspection date | Type |
No violation noted during this evaluation. | 02/02/2015 | Physical Recheck |
- Single -service and single-use articles may not be reused
Observation: Do not reuse single use containers for cold holding foods.
- Food temperature measuring devices are provided and readily accessible
Observation: Need thermometers in all coolers.
- Physical facilities maintained in good repair
Observation: Ceiling in walkin cooler is flaking and needs resurfaced.
|
02/18/2014 | Routine |
- Fruits and vegetables that are cooked to hot holding are cooked to 135°F
- Mechanical warewashing equipment, sanitization pressure
|
03/19/2013 | Routine |
- Fruits and vegetables that are cooked to hot holding are cooked to 135°F
- Mechanical warewashing equipment, hot water sanitizing temperatures
|
03/19/2013 | Routine |
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