KDA_Defacto - --The establishment was closed with a sign on the door stating closed due to maintenance. PIC stated the grease trap is clogged. The handsink at the ice station, front prep area working and not clogged.
09/14/2015
1
Follow-up
In
KDA_3_30412B - --A plastic container without a handle was stored in a bin of beans. COS, container removed.
KDA_3_50116A1 - --cooked rice 116F was on the steam table. PIC stated the rice was placed there 30 minutes ago. COS, rice removed and heated to 165F before placing it back on the steam table.
KDA_3_50118A2 - --An opened gallon of milk was in the reach in cooler without an open container date. PIC stated the milk was opened on 8-10-15. COS, milk dated.
KDA_4_20211A2 - --Plastic food storage lid with cracks in the plastic was on top of cooked beef at the steam table. COS, cracked lid removed.
KDA_4_60111A - --Dried food debris was on the blade of a knife that was stored on the magnetic was strip. COS, cleaned and sanitized.
KDA_5_20515B - --The handsink at the front food preparation area was clogged.
KDA_6_30111 - --No hand soap was at the handsink at the ice cream station. COS, hand soap provided.
KDA_6_30114 - --No sign or poster that notify employees to wash hands.
KDA_6_501111A - --4 fresh mouse droppings were on the floor next to the reach in freezer in the food storage room. No pest control invoice was provided.
KDA_7_20111B - --Containers of bleach were stored above single packets of ketchup on storage rack in the storage room. COS, chemical removed.
KDA_Defacto - --Boxes of raw beef were stored on top of the reach in freezer. PIC stated the beef was just delivered. --Make table chopped tomatoes 38F, RIC cooked chicken flautas 41F MT pico de galo 42F. --Pork 146F, C.sausage 139F
08/12/2015
11
Regular
Out
Details not available.
11/06/2014
Details not available.
10/27/2014
Violation descriptions:
KDA_3_30412B - In-use utensil storage (Non-PHF/TCS-handles above food) During pauses in FOOD preparation or dispensing, FOOD preparation and dispensing UTENSILS shall be stored in FOOD that is not POTENTIALLY HAZARDOUS (TIME/TEMPERATURE CONTROL FOR SAFETY FOOD) with their handles above the top of the FOOD within containers or EQUIPMENT that can be closed, such as bins of sugar, flour, or cinnamon.
KDA_3_50116A1 - PHF/TCS Hot Holding - POTENTIALLY HAZARDOUS FOOD (TIME/TEMPERATURECONTROL FOR SAFETY FOOD) shall be maintained at 57°C (135°F) or above.
KDA_3_50118A2 - P - RTE PHF/TCS, Disposition (discard if in a container w/out a date) Refrigerated, READY-TO-EAT, POTENTIALLY HAZARDOUS FOOD (TIME/TEMPERATURE CONTROL FOR SAFETY FOOD) prepared or opened and held in a FOOD ESTABLISHMENT for more than 24 hours shall be discarded if it is not clearly marked to indicate the date or day by which the FOOD shall be consumed on the PREMISES, sold, or discarded when held at a temperature of 5°C (41°F) or less for a maximum of 7 days, with the day of preparation counted as Day 1.
KDA_4_20211A2 - FCS (Imperfections) Multiuse FOOD-Contact SURFACES shall be free of breaks, open seams, cracks, chips, inclusions, pits, and similar imperfections.
KDA_4_60111A - Food Contact Clean to Sight and Touch - EQUIPMENT FOOD-CONTACT SURFACES and UTENSILS shall be clean to sight and touch.
KDA_5_20515B - Plumbing system (Maintained) A PLUMBING SYSTEM shall be maintained in good repair.
KDA_6_30111 - Each HANDWASHING SINK or group of two adjacent HANDWASHING SINKS shall be provided with a supply of hand cleaning liquid, powder, or bar soap.
KDA_6_30114 - A sign or poster that notifies FOOD EMPLOYEES to wash their hands shall be provided at all HANDWASHING SINKS used by FOOD EMPLOYEES and shall be clearly visible to FOOD EMPLOYEES.
KDA_6_501111A - Pests (Prohibited) the PREMISES shall be maintained free of insects, rodents, and other pests.
KDA_7_20111B - Chemical storage (not above FOOD, etc.) POISONOUS or TOXIC MATERIALS shall be stored so they cannot contaminate FOOD, equipment, UTENSILS, LINENS, and single-service and SINGLEUSE ARTICLES by locating the POISONOUS or TOXIC MATERIALS IN an area that is not above FOOD, equipment, UTENSILS, LINENS, and single-service or single-use ARTICLES.
Restaurant representatives - add corrected or new information about Jalepeno's Taquaria, 3139 STATE AVE, KANSAS CITY, KS »