Name: KANSAS STATE SCHOOL FOR THE BLIND
Type: Restaurant
Address: 1100 STATE, KANSAS CITY, KS 66102
Phone: 913-281-3308
Total inspections: 6
Last inspection: Oct 20, 2015
KDA_2_40111 - --An opened bowl of cereal in milk was on a prep table that belong to a food employee. COS, opened container removed.
KDA_3_30511A1 - --Boxes of and juices, a bag of vegetables were on the floor of the walk in cooler.
KDA_3_50118A1 - --A container of mixed vegetables was in the walk in cooler with a preparation date of 10-13-15, held more than 7days. COS, item discarded.
KDA_5_20515B - --The handsink in the warewash area was slow draining.
KDA_7_20111B - --A spray bottle of cleanser was stored on top of the microwave. COS, chemical removed.
KDA_Defacto - --Hot water 109F, handsink. --PIC stated last pest control service date was 10/2/15. --RIC turkey sandwiches 40F WIC soft cheese 38F. mashed potatoes 38F. All frozen foods were frozen in the walk in freezer.
10/20/2015
6
Regular
In
Details not available.
04/27/2015
Details not available.
09/15/2014
Details not available.
03/25/2014
Details not available.
10/24/2013
Details not available.
02/01/2013
Violation descriptions:
KDA_2_40111 - EMPLOYEES shall eat, drink, or use any form of tobacco only in designated areas where the contamination of exposed FOOD- clean EQUIPMENT, UTENSILS, and LINENS- unwrapped SINGLE-SERVICE and SINGLE-USE ARTICLES- or other items needing protection cannot result.
KDA_3_30511A1 - Food storage - Except as specified in ¶¶ (B) and (C) of 3-305.11, FOOD shall be protected from contamination by storing the FOOD: in a clean, dry location- where it is not exposed to splash, dust, or other contamination- and at least 15 cm (6 inches) above the floor.
KDA_3_50118A1 - P - RTE PHF/TCS, Disposition (discard if held more than 7 days) Refrigerated, READY-TO-EAT, POTENTIALLY HAZARDOUS FOOD (TIME/TEMPERATURE CONTROL FOR SAFETY FOOD) prepared or opened and held in a FOOD ESTABLISHMENT for more than 24 hours shall be discarded if it is held at a temperature of 5°C (41°F) or less for more than 7 days, with the day of preparation counted as Day 1.
KDA_5_20515B - Plumbing system (Maintained) A PLUMBING SYSTEM shall be maintained in good repair.
KDA_7_20111B - Chemical storage (not above FOOD, etc.) POISONOUS or TOXIC MATERIALS shall be stored so they cannot contaminate FOOD, equipment, UTENSILS, LINENS, and single-service and SINGLEUSE ARTICLES by locating the POISONOUS or TOXIC MATERIALS IN an area that is not above FOOD, equipment, UTENSILS, LINENS, and single-service or single-use ARTICLES.
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