KDA_6_20211A - --One light bulb in the vent hood in the meat prep area is missing a protective shield.
KDA_Defacto - --Commercially pre-cooked chicken fried steak patties - 184.5F Chili - reheat - 168F --Dish machine=161.2F --HB's - chicken fried steak patties 164F, hot dog 142F, chili 168F ST - hot dog 158.2F, chili 169.8F --Lettuce salad, cooling after prep - 49F --Milk cooler - 41.2F True RIC 3 - diced tomatoes 43.5F True glass-dr RIC - 39F ambient Dasani RIC - milk 35.9F Softserve machine - 35F and 37F WIC - milk 41.7F, cottage cheese 43.3F Koch RIC - ambient 36F Freezers - food solid --Sani bucket=50ppm Cl
10/28/2015
2
Regular
In
Details not available.
05/05/2015
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12/15/2014
Details not available.
12/04/2014
Details not available.
04/16/2014
Details not available.
11/14/2013
Details not available.
05/09/2013
Violation descriptions:
KDA_6_20211A - Except as specified in ¶ 6-202.11(B), light bulbs shall be shielded, coated, or otherwise shatter resistant in areas where there is exposed FOOD- clean EQUIPMENT, UTENSILS, and LINENS- or unwrapped SINGLE-SERVICE and SINGLE-USE ARTICLES.
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