Name: PIZZA HUT OF HILLSBORO
Type: Restaurant
Address: 903 E D HWY, HILLSBORO, KS 67063
Phone: 620-947-5550
Total inspections: 1
Last inspection: Oct 20, 2015
KDA_4_50111A - --The microwave above the make table has a broken handle.
KDA_4_60111A - --On the clean dish storage shelving there were several metal/plastic pans that had date marking sticker residue on them. The pans were stacked and the residue was touching the food contact surface. Corrected on site (COS): Employee moved them to the warewasher.
KDA_4_90311B - --There were several clean dishes on the shelving that were stacked wet.
KDA_6_50112A - --The floor drain under the salad bar has food debris build up on the drain.
KDA_Defacto - --Make Table Pasta: 32.0F Ham: 40.1F Mozz. Cheese: 37.0F True Cooler BBQ Pork: 36.1F Walk in Cooler Shredded Cheese: 39.7F Ambient Air: 36.4F Cooked Pasta: 38.7F Pepsi Cooler Ambient Air: 37.6F Salad Bar Potato Salad: 43.7F Lettuce: 43.6F --Marinara Sauce: 139.6F --Picante Sauce: 47.6F cooling less than 2 hours. --Warewasher: 50 parts per million chlorine. --Wiping Cloth Bucket: 200 parts per million quaternary ammonia.
10/20/2015
5
Regular
In
Violation descriptions:
KDA_4_50111A - EQUIPMENT shall be maintained in a state of repair and condition that meets the requirements specified under Parts 4-1 and 4-2.
KDA_4_60111A - Food Contact Clean to Sight and Touch - EQUIPMENT FOOD-CONTACT SURFACES and UTENSILS shall be clean to sight and touch.
KDA_4_90311B - Clean EQUIPMENT and UTENSILS shall be stored as specified under ¶ (A) of this section and shall be stored: In a self-draining position that allows air drying- and, Covered or inverted.
KDA_6_50112A - PHYSICAL FACILITIES shall be cleaned as often as necessary to keep them clean.
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