KDA_3_50118A2 - --In the Amana refrigerator there was an open gallon of milk without a date. The owner said it was opened on 10/22/15. COS-item was date marked.
KDA_4_20216 - --On the kitchen counter there was a wooden knife block set being used to store knives. (Note: the owner is going to take it home).
KDA_4_30212A - --There was no food thermometer available at the time of the inspection. COS-got a food thermometer.
KDA_5_20515B - --The handsink located in the men's restroom leaks below. (Note: the owner is aware and is going to have a plumber fix it).
KDA_6_20214 - --The public restrooms do not have self-closing doors.
KDA_6_50111 - --The lower kitchen cabinets are rotting but nothing is stored in them.
KDA_6_50112A - --There is trash behind the bar wall.
KDA_7_10211 - --There was a white jug on the kitchen floor without a label. The owner said it was bleach. COS-labeled jug.
KDA_7_20111B - --There was a bottle of hydrogen peroxide being stored directly on top of the microwave. COS-removed chemical.
KDA_Defacto - --Critical (Critical)
10/27/2015
10
Regular
In
Details not available.
10/13/2014
Details not available.
01/23/2014
Violation descriptions:
KDA_3_50118A2 - P - RTE PHF/TCS, Disposition (discard if in a container w/out a date) Refrigerated, READY-TO-EAT, POTENTIALLY HAZARDOUS FOOD (TIME/TEMPERATURE CONTROL FOR SAFETY FOOD) prepared or opened and held in a FOOD ESTABLISHMENT for more than 24 hours shall be discarded if it is not clearly marked to indicate the date or day by which the FOOD shall be consumed on the PREMISES, sold, or discarded when held at a temperature of 5°C (41°F) or less for a maximum of 7 days, with the day of preparation counted as Day 1.
KDA_4_20216 - Nonfood-contact surfaces free of crevices
KDA_4_30212A - Food Temperature Measuring Devices (Provided & Accessible) FOOD TEMPERATURE MEASURING DEVICES shall be provided and readily accessible for use in ensuring attainment and maintenance of required FOOD temperatures.
KDA_5_20515B - Plumbing system (Maintained) A PLUMBING SYSTEM shall be maintained in good repair.
KDA_6_20214 - Except where a toilet room is located outside a FOOD ESTABLISHMENT and does not open directly into the FOOD ESTABLISHMENT, such as a toilet room that is provided by the management of a shopping mall, a toilet room located on the PREMISES shall be completely enclosed and provided with a tight-fitting and self-closing door.
KDA_6_50111 - PHYSICAL FACILITIES shall be maintained in good repair.
KDA_6_50112A - PHYSICAL FACILITIES shall be cleaned as often as necessary to keep them clean.
KDA_7_10211 - Common Name (Working containers) Working containers used for storing POISONOUS or TOXIC MATERIALS such as cleaners and SANITIZERS taken from bulk supplies shall be clearly and individually identified with the Common Name of the material.
KDA_7_20111B - Chemical storage (not above FOOD, etc.) POISONOUS or TOXIC MATERIALS shall be stored so they cannot contaminate FOOD, equipment, UTENSILS, LINENS, and single-service and SINGLEUSE ARTICLES by locating the POISONOUS or TOXIC MATERIALS IN an area that is not above FOOD, equipment, UTENSILS, LINENS, and single-service or single-use ARTICLES.
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