Name: SIGNS OF LIFE
Type: Restaurant
Address: 722 MASSACHUSETTS ST, LAWRENCE, KS 66044
Phone: 785-830-8030
Total inspections: 3
Last inspection: Jan 19, 2016
KDA_3_30212 - --Located in the serving area, there were 2 containers with white substance without any labels. PIC said one was sugar and one was flour. COS. Containers were labeled.
KDA_4_204112B - --There are 2 RIC without any thermometers inside the units.
KDA_4_60111C - --The interior of the ice machine has brown drippings on the walls and the outside of the unit has smudges on the lid.
KDA_4_90311A - --There are 2 cases of single use lids and one case of single use paper towels sitting on the floor inside the storage vault.
KDA_5_20515B - --The AVB leaks at the mop sink when the water is turned on.
KDA_6_20214 - --The mens toilet room door is not self closing.
KDA_6_30114 - --There was not any hand washing signage in the toilet rooms. Signage was provided.
KDA_6_501114A - --The front closet under the stairway has an accumulation of unnecessary items and is cluttered which prevents room from being properly cleaned.
KDA_6_50112A - --The upstairs area where the venting is located has an accumulation of trash and dirt debris.
KDA_Defacto - --Critical (Critical)
01/19/2016
10
Regular
In
Details not available.
10/16/2014
Details not available.
06/04/2013
Violation descriptions:
KDA_3_30212 - Food storage containers (Common Name) Except for containers holding FOOD that can be readily and unmistakably recognized such as dry pasta, working containers holding FOOD or FOOD ingredients that are removed from their original packages for use in the FOOD ESTABLISHMENT, such as cooking oils, flour, herbs, potato flakes, salt, spices, and sugar shall be identified with the common name of the FOOD.
KDA_4_204112B - Temperature Measuring Devices (Integrated or Affixed) Cold or hot holding EQUIPMENT used for POTENTIALLY HAZARDOUS FOOD (TIME/TEMPERATURE CONTROL FOR SAFETY FOOD) shall be designed to include and shall be equipped with at least one integral or permanently affixed TEMPERATURE MEASURING DEVICE that is located to allow easy viewing of the device's temperature display.
KDA_4_60111C - NonFOOD-CONTACT SURFACES of EQUIPMENT shall be kept free of an accumulation of dust, dirt, FOOD residue, and other debris.
KDA_4_90311A - Cleaned EQUIPMENT and UTENSILS, laundered LINENS, and SINGLE-SERVICE and SINGLEUSE ARTICLES shall be stored: In a clean, dry location- Where they are not exposed to splash, dust, or other contamination- and, At least 15 cm (6 inches) above the floor.
KDA_5_20515B - Plumbing system (Maintained) A PLUMBING SYSTEM shall be maintained in good repair.
KDA_6_20214 - Except where a toilet room is located outside a FOOD ESTABLISHMENT and does not open directly into the FOOD ESTABLISHMENT, such as a toilet room that is provided by the management of a shopping mall, a toilet room located on the PREMISES shall be completely enclosed and provided with a tight-fitting and self-closing door.
KDA_6_30114 - A sign or poster that notifies FOOD EMPLOYEES to wash their hands shall be provided at all HANDWASHING SINKS used by FOOD EMPLOYEES and shall be clearly visible to FOOD EMPLOYEES.
KDA_6_501114A - Premises (Unnecessary items) The PREMISES shall be free of items that are unnecessary to the operation or maintenance of the establishment such as EQUIPMENT that is nonfunctional or no longer used.
KDA_6_50112A - PHYSICAL FACILITIES shall be cleaned as often as necessary to keep them clean.
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