- Frequency of Cleaning Nonfood-Contact Surfaces (46.714)
--Non-food contact surfaces not cleaned at a frequency to preclude accumulation of flour dust.
- Objective of Cleaning Grease & Soil Accumulations & Nonfood Contact Surfaces (46.711(b)(c))
--Observed pizza baine marie equipment, in prep area, with an accumulation of dust, food residue, debris on non-food contact surfaces.
- Handwashing Facility - Handwash Cleanser, Hand Drying, Signage, Handwash Aids or Devices Use Restriction (46.941(b)-(e))
--No sign or poster posted at the hand wash sink in the food prep area to remind food employees to wash their hands.
- Materials, Design, Construction & Installation of Storage Areas & Waste Receptacles (46.881)
--Outdoor storage area for refuse in no non-absorbent flooring, such as concrete or asphalt.
- Toilet Rooms Enclosed & Self-Closing Doors (46.922(d))
--Toilet rooms adjacent to the food prep area does not have a self-closing door.
- Repair & Cleaning Various Premises, Structures, Attachments & Fixtures (46.981(a)-(c)(g)(n))
--Wooden floor covering in pizza prep area of the food facility is dirty, dusty, and in need of cleaning.
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09/23/2014 | Regular |
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