Restaurant name: HO WAH RESTAURANT
Address: 732 MARKET ST, Lemoyne, PA 17043
Phone: 717-761-1688
Total inspections: 3
Last inspection: 05/21/2014
Last inspection violation count: 8
Chemical Use Criteria (46.1024)
--Food facility is using Chlorine Sanitizer at an extremely high concentration of 300 ppm, not approved in the Code of Federal Regulations for food contact sanitizing at this level.
Time as a Public Health Control for Potentially Hazardous Foods (46.385(c))
--Time in lieu of temperature being used in the food facility to control potentially hazardous foods without written procedures or documentation to verify disposition of food.
Cooling Methods & Food Containers Used/Arranged (46.384(c)(d))
--Observed rice and sauces cooling at room temperature, which is not a proper cooling method.
Cleanability of Hot Oil Filtering Equipment, Can Openers, Nonfood Contact Surfaces, & Kick Plates (46.544(a)-(d))
--Shelving under prep table is rusty and not a smooth easily cleanable surface.
Cleaning Frequency, Cleaning Agents & Clean Solutions for Mechanical or Manual Warewashing Equipment (46.674(a)-(c))
--Mechanical warewashing equipment had a residue buildup observed inside.
Chemical Sanitization for Mechanical or Manual Warewashing Equipment (46.674(d))
--Chlorine chemical sanitizer residual detected in the final sanitizer rinse cycle of the low temperature sanitizing dishwasher was 0 ppm, and not 50-100 ppm as required.
Objective of Cleaning Grease & Soil Accumulations & Nonfood Contact Surfaces (46.711(b)(c))
--Observed cooking equipment/area with encrusted grease and soil accumulation.
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