Food Sources (46.211)
--Food Facility Person in Charge not able to provide documentation that chocolates are from an approved source.
Objective of Cleaning Grease & Soil Accumulations & Nonfood Contact Surfaces (46.711(b)(c))
--Static dust observed on the fan guards of the walk-in cooler.
Equipment in Good Repair & Proper Adjustment (46.671)
--Torn rubber door gaskets observed on the all the Beverage Air cooling units.
Maintaining & Using a Handwashing Facility (46.825(a) & 46.981(h))
--Observed a dirty rag and a green scouring pad being stored in the designated hand wash-sink.
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