- Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Potentially Hazardous Food, Hot and Cold Holding (corrected on site)
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05/04/2014 | Routine |
No violation noted during this evaluation. | 11/05/2013 | Routine |
- Protection From Contamination After Receiving - Preventing Food and Ingredient Contamination - Packaged and Unpackaged Food - Separation, Packaging, and Segregation (corrected on site)
- Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Potentially Hazardous Food, Hot and Cold Holding (corrected on site)
|
05/22/2013 | Routine |
- Supervision - Knowledge - Demonstration (corrected on site)
- Protection From Contamination After Receiving - Preventing Contamination By Employees - Preventing Contamination When Tasting (corrected on site)
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11/09/2012 | Routine |
- Supervision - Knowledge - Demonstration (corrected on site)
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11/09/2012 | Complaint |
No violation noted during this evaluation. | 07/12/2012 | Followup |
- Sewage, Other Liquid Waste, and Rainwater - Disposal Facility - Approved Sewage Disposal System (corrected on site)
- Protection From Contamination After Receiving - Preventing Contamination By Employees - Preventing Contamination When Tasting
- Protection From Contamination After Receiving - Preventing Food and Ingredient Contamination - Protection from Unapproved Additives (corrected on site)
- Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Potentially Hazardous Food, Hot and Cold Holding
|
05/30/2012 | Routine |
No violation noted during this evaluation. | 11/15/2011 | Routine |
No violation noted during this evaluation. | 11/09/2010 | Routine |
No violation noted during this evaluation. | 05/10/2010 | Routine |
- Plumbing System - Operation and Maintenance - System Maintained in Good Repair
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12/07/2009 | Followup |
- Design and Construction - Cleanability - Food-Contact Surfaces
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11/24/2009 | Routine |
No violation noted during this evaluation. | 05/27/2009 | Routine |
No violation noted during this evaluation. | 08/14/2008 | Followup |
- Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Potentially Hazardous Food, Hot and Cold Holding
|
08/07/2008 | Followup |
- Protection From Contamination After Receiving - Preventing Food and Ingredient Contamination - Packaged and Unpackaged Food - Separation, Packaging, and Segregation
- Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Potentially Hazardous Food, Hot and Cold Holding
- Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Time as a Public Health Control
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08/01/2008 | Routine |
- Protection From Contamination After Receiving - Preventing Food and Ingredient Contamination - Packaged and Unpackaged Food - Separation, Packaging, and Segregation (corrected on site)
|
07/25/2007 | Routine |
Restaurant representatives - add corrected or new information about Joy Luck Restaurant, 570 Peoples Plaza, Newark, DE »