No violation noted during this evaluation. | 1/12/2016 |
No violation noted during this evaluation. | 8/31/2015 |
No violation noted during this evaluation. | 3/25/2015 |
- Cooling time & temp; cooling methods
- Cold holding temps; received at proper temp
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10/23/2014 |
No violation noted during this evaluation. | 9/3/2014 |
- Critical: Food seperated/protected; Proper tasting procedures; Self-serve operations; Single service use when required
- Food properly labeled, original container, honestly presented
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2/25/2014 |
No violation noted during this evaluation. | 9/18/2013 |
No violation noted during this evaluation. | 1/11/2013 |
No violation noted during this evaluation. | 10/26/2012 |
No violation noted during this evaluation. | 3/15/2012 |
- Food or ice contact surfaces properly designed, constructed, maintained, installed, located, ANSI ap
- Proper number of sinks: mop sinks, dishwashing sinks, food preparation sinks, used for intended purposes.
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10/17/2011 |
- Dishwashing facilities properly designed, constructed, maintained, installed, located, operated.
- Floors, walls, ceilings in good repair, clean, constructed properly.
- Lighting provided as required, fixtures shielded properly.
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1/6/2011 |
- Non-food contact surfaces properly designed, constructed, maintained, installed, located, ANSI appro
- Lighting provided as required, fixtures shielded properly.
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9/14/2010 |
No violation noted during this evaluation. | 5/13/2010 |
- Single-service articles properly stored and dispensed
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11/12/2009 |
Restaurant representatives - add corrected or new information about Ewing Halsell Middle School, 226 N. Miller St., Vinita, OK 74301 »